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Mukhtarudin Muchsiri

Observed names: Muchsiri Mukhtarudin, Muchsiri, Mukhtarudin, Mukhtarudin, Muchsiri, muchsiri, Mukhtarudin
ORCID: 0000-0002-0121-8533
Observed ORCID: 0000-0002-0121-8533
OpenAlex ID: A5048446450
PEMANFAATAN PATI GANYONG SEBAGAI SUBSTITUSI TEPUNG TAPIOKA PADA PEMBUATAN PEMPEK IKAN GABUS (Channa striata)
2021 · Mukhtarudin Muchsiri, Sylviana Sylviana, et al. · Edible Jurnal Penelitian Ilmu-ilmu Teknologi Pangan · 11
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Pelatihan Pembuatan Cuko Pempek Palembang Dengan Bahan Asam Dari Sari Jeruk Kunci
2020 · Mukhtarudin Muchsiri, Alhanannasir Alhanannasir, et al. · Suluh Abdi · 7
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Clean And Healthy Lifestyle Behavior Education Program to Improve Personal Hygiene in Elementary School
2023 · Alysha Titania Shalshabilla, Kuntafie Al Haq Mukhtarudin, et al. · Indonesia Berdaya · 6
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Penambahan Tepung Daun Kelor Pada Pembuatan Kerupuk Ikan Sepat Siam
2019 · Mukhtarudin Muchsiri, Idealistuti Idealistuti, et al. · Edible Jurnal Penelitian Ilmu-ilmu Teknologi Pangan · 5
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Mempelajari Berbagai Suhu Awal Perebusan Terhadap Kehilangan Protein Daging Sapi Bagian Has Dalam
2016 · Dian Novita Sari, A.D. Murtado, et al. · Edible Jurnal Penelitian Ilmu-ilmu Teknologi Pangan · 5
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Development of Land Suitability Assessment Applications for Sorghum, Sweet Potato and Sugarcane
2024 · Supli Rahim, Mukhtarudin Muchsiri, et al. · Journal of Smart Agriculture and Environmental Technology · 3
PENGARUH FORMULASI TEPUNG BATANG, DAUN DAN BUNGA KECOMBRANG (Nicolaia speciosa Horan) TERHADAP KARAKTERISTIK DAN DAYA SIMPAN CUKO PEMPEK
2017 · Idil Fitriansyah, Mukhtarudin Muchsiri, et al. · Edible Jurnal Penelitian Ilmu-ilmu Teknologi Pangan · 3
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Pengaruh Jenis dan Konsentrasi Asam terhadap Cuko Pempek (Effect of Type and Acid Concentration on Cuko pempek)
2017 · Mukhtarudin Muchsiri, Basuni Hamzah, et al. · Jurnal Agritech · 3
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Pengaruh Waktu Blanching Dan Suhu Pengeringan Pada Pembuatan Tepung Bekatul
2014 · Deni satria perdana, Mukhtarudin Muchsiri · Edible Jurnal Penelitian Ilmu-ilmu Teknologi Pangan · 3
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Mutu organoleptik pempek ikan tongkol (Euthynnus affinis) dengan penambahan albumin
2023 · Mukhtarudin Muchsiri, Rika Puspita Sari MZ, et al. · Journal of Tropical AgriFood · 2
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Pemberdayaan Masyarakat Melalui Pembuatan Sirup Buah Jeruk Desa Sungai Ketupak Kecamatan Cengal
2021 · Alhanan Nasir, Mukhtarudin Muchsiri, et al. · Suluh Abdi · 2
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Evaluation of Viability Encapsulation of Probiotic Cuko Pempek
2018 · Mukhtarudin Muchsiri, Basuni Hamzah, et al. · International Journal of Environment Agriculture and Biotechnology · 2
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The Effect of Cayyey Chill Formulation (Capsicum frutescens Linn) Against Cuko Pempek
2025 · Alhanannasir Alhanannasir, Mukhtarudin Muchsiri, et al. · Jurnal Penelitian Pertanian Terapan · 1
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Peningkatan Umur Simpan Cabai Merah Keriting Dengan Coating Larutan Gel Lidah Buaya
2022 · Mukhtarudin, Muchsiri, Alhanannasir, Alhanannasir, et al. · Edible Jurnal Penelitian Ilmu-ilmu Teknologi Pangan · 1
Olahan Ikan Lele Menjadi Stik Lele Sebagai Sumber Pendapatan Lain Kelompok PKK Olahan Ikan Lele Kelurahan Plaju Darat Kota Palembang
2026 · Sisvaberti Afriyatna, Idealistuti, et al. · Altifani International Journal of Community Engagement
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Simple Bookkeeping and Determination of Cost of Goods Sold in the PKK Catfish Processing Group in Plaju Darat Village, Palembang City
2026 · Puri Pratami Ardina Ningrum, Novi Apriani, et al. · Altifani International Journal of Community Engagement
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Extension of Shredding Machine Technology and Silage Making for Chili Farmers in Pulau Negara Village
2026 · Supli Effendi Rahim, Mukhtarudin Muchsiri, et al. · Altifani International Journal of Community Engagement
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Assistance to the Kota Daro 2 Village Community Group in Developing the Pempek Cuko Business in Bottle Packaging
2025 · Nico Syah Putra, Asep Dodo Murtado, et al. · Altifani International Journal of Community Engagement
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Utilization of Precision Agricultural Technology in Increasing Rice Production Efficiency at PT Buyung Putra Pangan, Pemulutan, Ogan Ilir, South Sumatra Indonesia
2025 · Supli Rahim, Mukhtarudin Muchsiri, et al. · Journal of Smart Agriculture and Environmental Technology
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Facilitation Of Distribution Permits, Packaging And Fresh Food Sensors Towards Improving Product Safety In Lahat Regency
2025 · Lucyana Lucyana, Mukhtarudin Muchsiri, et al. · BIOTIK Jurnal Ilmiah Biologi Teknologi dan Kependidikan
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Exploration of Rambai Fruit (Baccaurea motleyana) and its Potential as a Natural Antioxidant
2025 · Mukhtarudin Muchsiri, Alhanannasir Alhanannasir, et al. · SSRN Electronic Journal
Response of Shallot (Allium ascalonicum L.) Varieties to Plant Waste Organic Fertilizer Doses on Suboptimal Land in Banyuasin Regency, South Sumatra, Indonesia
2024 · Erni Hawayanti, Jabal Tarik Ibrahim, et al. · International Journal of Agriculture & Environmental Science
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Karakteristik Kimia Tepung Bonggol Pisang Kepok Dengan Berbagai Suhu dan Pengeringan
2023 · Suyatno, Suyatno, muchsiri, Mukhtarudin, et al. · Edible Jurnal Penelitian Ilmu-ilmu Teknologi Pangan
The Use of Albumin in Sardine Fish - Based Pempek to Increase Protein Levels and Substitute Snakehead Fish as a Basic Ingredient for High Protein Pempek
2023 · Mukhtarudin Muchsiri · International Journal of Scientific Engineering and Research
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Mutu Organoleptik Tepung Bonggol Pisang Kepok Dengan Berbagai Suhu dan Pengeringan
2022 · Muchsiri, Mukhtarudin, Suyatno, Suyatno, et al. · Edible Jurnal Penelitian Ilmu-ilmu Teknologi Pangan
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Works count: 48
Citation count: 54
H-index: 5
I10-index: 1
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