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Erick Aldo Auquiñivin Silva

Observed names: Auquiñivin Silva, Erick Aldo, Auquiñivin-Silva, Erick A., EA. Auquiñivin, Erick A. Aquiñivin-Silva, Erick A. Auquiñivin, Erick A. Auquiñivin Silva, Erick A. Auquiñivin-Silva, Erick A. Auquiñivín, Erick A. Auquiñivín-Silva, Erick Aldo Auquiñivin-Silva, Erick Auquiñivin, Erick Auquiñivín-Silva
ORCID: 0000-0002-9226-9896
Observed ORCID: 0000-0002-9226-9896
OpenAlex ID: A5048564292
Encapsulation optimization and pH- and temperature-stability of the complex coacervation between soy protein isolate and inulin entrapping fish oil
2019 · Juan D. Rios-Mera, Erick Saldaña, et al. · LWT · 70
Potential application of bee products in food industry: An exploratory review
2024 · Jorge L. Maicelo-Quintana, Katherine Reyna-Gonzales, et al. · Heliyon · 54
Exploring chemical properties of essential oils from citrus peels using green solvent
2024 · Katheryn L. Vasquez-Gomez, Diner Mori-Mestanza, et al. · Heliyon · 28
Aceites esenciales de plantas nativas del Perú: Efecto del lugar de cultivo en las características fisicoquímicas y actividad antioxidante
2019 · Efraín M. Castro–Alayo, Segundo G. Chávez–Quintana, et al. · Scientia Agropecuaria · 15
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Enriching white chocolates with native Amazonian blackberries improves its physicochemical properties
2024 · Delli Huaman-Rojas, Jorge L. Maicelo-Quintana, et al. · Applied Food Research · 14
The roasting process and place of cultivation influence the volatile fingerprint of Criollo cocoa from Amazonas, Peru
2020 · Marvin G. Valle-Epquín, César R. Balcázar-Zumaeta, et al. · Scientia Agropecuaria · 13
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Modeling of Forest Fire Risk Areas of Amazonas Department, Peru: Comparative Evaluation of Three Machine Learning Methods
2025 · Alex J. Vergara, Sivmny V. Valqui-Reina, et al. · Forests · 12
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Multicriteria Analysis in Apiculture: A Sustainable Tool for Rural Development in Communities and Conservation Areas of Northwest Peru
2023 · Alexander Cotrina-Sanchez, Ligia García, et al. · Land · 12
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Geospatial Landslide Risk Mapping Using AHP and GIS: A Case Study of the Utcubamba River Basin, Peru
2025 · Cleyver A. Rivera, Sivmny V. Valqui-Reina, et al. · Applied Sciences · 10
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Current and Future Spatial Distribution of the Genus Cinchona in Peru: Opportunities for Conservation in the Face of Climate Change
2023 · Alex J. Vergara, Dennis Cieza-Tarrillo, et al. · Sustainability · 10
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Current and Future Spatial Distribution of the Aedes aegypti in Peru Based on Topoclimatic Analysis and Climate Change Scenarios
2025 · Alex J. Vergara, Sivmny V. Valqui-Reina, et al. · Insects · 9
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Unveiling the potential of starch from tubers and grains as primary source of biopolymers
2025 · Carlos Culqui-Arce, Luz Maria Paucar-Menacho, et al. · Discover Food · 8
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Tree Species Composition and Structure of a Vegetation Plot in a Montane Forest in the Department of Amazonas, Peru
2024 · Yorena Sánchez Zamora, Betty Sopla Mas, et al. · Forests · 8
Bioactive Compounds, Technological Processing, and Functional Applications of Solanum betaceum: A Systematic Review (2020–2025)
2026 · Hexon Omar Anticona Coello, Jheyson Revilla Alva, et al. · Applied Sciences · 5
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Integration of the AHP Method and GIS Techniques for Mapping Areas Susceptible to Forest Fires in the Southern Amazon Region (Peru)
2024 · Alex J. Vergara, Valeria S. Valqui-Reina, et al. · International Journal of Design & Nature and Ecodynamics · 5
Elaboración de galletas enriquecidas a partir de una mezcla de cereales, leguminosas y tubérculos. Chachapoyas, región Amazonas
2016 · Erick Aldo Auquiñivin Silva, Efrain Manuelito Castro Alayo · Industrial Data · 4
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Risk and benefit assessment of incorporating citrus peel flour into sweet bread
2026 · Katheryn L. Vasquez-Gomez, Lucas D. Muñoz-Astecker, et al. · Applied Food Research · 3
Situación laboral de los egresados en las universidades públicas en Perú
2022 · Mariel del Rocío Chotón Calvo, Erick Aldo Auquiñivin Silva, et al. · Revista Venezolana de Gerencia · 3
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Estudio comparativo de las características fisicoquímicas y vida útil de las papayas nativas, "papayita de monte" (Carica pubescens Lenné & K. Koch) y "babaco" (Carica pentagona Heilborn) (Caricaceae) deshidratas mediante liofilización
2020 · Erick Aldo Auquiñivin Silva, Luz María Paucar‐Menacho · Arnaldoa · 3
Physicochemical, Bioactive, and Sensory Characterization of Panettone Enriched with Sambucus peruviana Flour
2025 · Jheyson Revilla Alva, Robin Oblitas-Delgado, et al. · Processes · 2
Seasonal Variability of Water Quality for Human Consumption in the Tilacancha Conduction System, Amazonas, Peru
2024 · Jaris Veneros, Llandercita Cuchca Ramos, et al. · Nature Environment and Pollution Technology · 2
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Evaluación del rendimiento y la acción conservante en carne de cerdo del aceite esencial de orégano (Origanum vulgare L.) cultivado en seis zonas altoandinas de Amazonas
2011 · M. Ventura, C.E. Millones, et al. · APORTE SANTIAGUINO · 2
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Efecto de la temperatura de agua en el desarrollo inicial de gamitana (Colossoma macropomum) en condiciones de selva alta
2023 · Armstrong Fernández, Yesica Rodriguez, et al. · Revista de investigación Agropecuaria Science and Biotechnology · 1
Efecto de la cinética de secado en la actividad antioxidante de harina de Morinda citrifolia L. “Noni”
2020 · Nick Brian Serrano Mesía, Erick Aldo Auquiñivin Silva · Revista Científica UNTRM Ciencias Naturales e Ingeniería · 1
Risk–Benefit Assessment of Pajuro (Erythrina edulis) Seed Coat and Seed Kernel Flours as Novel Food Ingredients
2026 · Katheryn L. Vasquez-Gomez, Dorila E. Grandez-Yoplac, et al. · Agriculture
Works count: 37
Citation count: 294
H-index: 10
I10-index: 10
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