Author

Narmeen Faiz

Institutions: Southeast University, Southeast University

Observed institutions: Southeast University, Southeast University

ORCID: 0000-0002-1840-7701

Observed ORCID: 0000-0002-1840-7701

OpenAlex ID: A5048611434

The perishable products case to achieve sustainable food quality and safety goals implementing on-field sustainable supply chain model

2023 · Hasnain Abbas, Lindu Zhao, et al. · Socio-Economic Planning Sciences · 75

Sustainable elements of the ongoing growth in the demand for halal products in OBOR regional markets

2025 · Hasnain Abbas, Gang Tian, et al. · Frontiers in Nutrition · 23

One belt one road influence on perishable food supply chain robustness

2021 · Hasnain Abbas, Lindu Zhao, et al. · Environment Development and Sustainability · 19

Environmental effects on perishable product quality and trading under OBOR supply chain different route scenarios

2022 · Hasnain Abbas, Lindu Zhao, et al. · Environmental Science and Pollution Research · 17

Sustainable Market Environment and Consumer Confidence in Food Safety in China After COVID-19: Urban Consumer Perspectives

2022 · Hasnain Abbas, Hafeez Ullah, et al. · The Economics and Finance Letters · 9

Strategies and framework for achieving environmental sustainability in the retail food supply chain: food loss and waste management

2026 · Hasnain Abbas, Tian Gang, et al. · Frontiers in Sustainable Food Systems · 7

Works count: 6

Citation count: 150

H-index: 6

I10-index: 4