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Nawal Hurmiz Sebo

Observed names: N. H. Sebo, Nawal H. Sebo, Nawal Sebo, Nawal. H. Sebo
ORCID: 0000-0002-8204-1935
Observed ORCID: 0000-0002-8204-1935
OpenAlex ID: A5048645063
Effect of soymilk addition with different concentrations on some properties of cow milk yogurt
2022 · Ashna T. Abdulqadr, Rahela S. Qader, et al. · Polytechnic Journal · 7
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Improvement of Yogurt Properties by Microbial Transglutaminase
2012 · Waleed A. Mahmood, Nawal Hurmiz Sebo · Jordan Journal of Agricultural Sciences · 6
physiochemical and Sensory Properties of Pumpkin and Strawberry Jams Fortified with Chia Seed ( Salvia Hispanica L)
2024 · Mahmood F. Saleem, Salar A. Ahmed, et al. · Cihan University-Erbil Scientific Journal · 4
Synthesis, characterization and thermal behaviour of some poly(2-vinyl pyridine) complexes
1992 · A. A. Al-Kadhumi, N. H. Sebo, et al. · Journal of Thermal Analysis and Calorimetry · 3
Flaxseeds Nutritional Value and the Effect of Its Incorporation in Some Loaf Properties With and Without Addition of Transglutaminase
2019 · Nawal. H. Sebo, Brwa. M. Said, et al. · Mağallaẗ zirāʿaẗ al-rāfidayn · 2
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Comparative Study of some Characteristics for Whey Cheese Produced by Heat Acid Coagulation
2023 · Rahela Qader, Ashna Abdulqadr, et al. · Al-Qadisiyah Journal For Agriculture Sciences · 1
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Chia seeds nutritional value and its effect on serum glucose and cholesterol concentration in rats
2017 · Nawal H. Sebo · Polytechnic Journal · 1
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Compositional and Safety Profiling of Honeys From Iraqi Kurdistan: A Multi‐Indicator Analytical Approach
2026 · Belan Othman, Nawal H. Sebo, et al. · Journal of Food Science
Experimental investigation of the influence of hawthorn (Crataegus monogyna) fortification on the quality attributes of full- and low-fat ricotta cheese
2026 · Nawa Nawres Rashid, Nawal Hurmiz Sebo, et al. · LWT
Works count: 9
Citation count: 24
H-index: 3
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