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Parminder Kumar

Observed name: P. Arun Raj Kumar
ORCID: 0000-0001-7641-6457
Observed ORCID: 0000-0001-7641-6457
OpenAlex ID: A5048730781
Optimizing microencapsulation of α-tocopherol with pectin and sodium alginate
2018 · Jasdeep Singh, Kamaljit Kaur, et al. · Journal of Food Science and Technology · 64
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Exploring the Potential of Bee-Derived Antioxidants for Maintaining Oral Hygiene and Dental Health: A Comprehensive Review
2023 · Poonam Choudhary, Surya Tushir, et al. · Antioxidants · 37
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Optimization for encapsulation of green tea (Camellia sinensis L.) extract by spray drying technology
2016 · Dipali D. Tengse, B. Priya, et al. · Journal of Food Measurement & Characterization · 35
Elucidation of zein isoforms associated with high protein quality traits for targeted improvement in maize‐based nutrition
2023 · Mehak Sethi, Alla Singh, et al. · Cereal Chemistry · 1
Biochemical changes in bitter gourd in response to low temperature stress
2021 · Veena Devi, Manjeet Kaur Sangha, et al. · Indian Journal of Horticulture · 1
Impact of cold acclimation on the oxidative and anti-oxidative system of bitter gourd seedlings exposed to low-temperature stress
2024 · Veena Devi, Manjeet Kaur Sangha, et al. · Indian Journal of Horticulture
Effect of Low Temperature Stress and Acclimation on Growth and Photosynthetic Parameters in Bitter Gourd Seedlings
2024 · Veena Devi, Manjeet Kaur Sangha, et al. · Agricultural Research Journal
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Works count: 7
Citation count: 138
H-index: 3
I10-index: 3
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