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Novi Luthfiyana

Observed names: Luthfiyana, Novi, N Luthfiyana, NOVI LUTHFIYANA
ORCID: 0000-0002-7797-5493
Observed ORCID: 0000-0002-7797-5493
OpenAlex ID: A5048742330
Identification of bioactive compounds of seaweed sargassum sp. and eucheuma cottonii doty as a raw sunscreen cream
2017 · Nurjanah Nurjanah, Mala Nurilmala, et al. · 38
Ratio of Seaweed Porridge Eucheuma cottonii and Sargassum sp. as a Sunscreen Cream Formula
2016 · Novi Luthfiyana, Nurjanah Nurjanah, et al. · Jurnal Pengolahan Hasil Perikanan Indonesia · 35
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Utilization of seaweed porridge Sargassum sp. and Eucheuma cottonii as cosmetic in protecting skin
2019 · Nurjanah, N Luthfiyana, et al. · IOP Conference Series Earth and Environmental Science · 27
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Characteristics of Peel Off Gel Mask From Seaweed (Eucheuma cottonii) Porridge
2019 · Novi Luthfiyana, Nurhikma Nurhikma, et al. · Jurnal Pengolahan Hasil Perikanan Indonesia · 26
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Characteristics and antibacterial activity of chitosan nanoparticles from mangrove crab shell (Scylla sp.) in Tarakan Waters, North Kalimantan, Indonesia
2022 · NOVI LUTHFIYANA, STEPHANIE BIJA, et al. · Biodiversitas Journal of Biological Diversity · 17
Optimasi Tahap Demineralisasi pada Ekstraksi Kitosan dari Cangkang Kepiting Bakau (Scylla sp.)
2022 · Novi Luthfiyana, Putri Wening Ratrinia, et al. · Jurnal Pengolahan Hasil Perikanan Indonesia · 16
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Aplikasi Pewarnaan Bahan Alam Mangrove Pada Kain Batik Sebagai Diversifikasi Usaha Masyarakat
2020 · Heni Irawati, Novi Luthfiyana, et al. · Dinamisia Jurnal Pengabdian Kepada Masyarakat · 14
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Characteristics and activity of chitosan from mud crab shells on acne bacteria: Staphylococcus aureus, S. epidermidis and Propionibacterium acnes
2023 · Novi Luthfiyana, ‪Stephanie Bija‬, et al. · Biodiversitas Journal of Biological Diversity · 10
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Efektivitas Penambahan Serbuk Daun Mangrove (Sonneratia caseolaris) terhadap Kualitas dan Umur Simpan Roti Tawar
2022 · Sumartini Sumartini, Kurnia Sada Harahap, et al. · Jurnal Pengolahan Hasil Perikanan Indonesia · 10
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Pemanfaatan Buah Bakau Rhizophora sp. dan Sonneratia sp. sebagai Bahan Baku Kopi Analog
2022 · Nusaibah Nusaibah, Cahya Mirawati Putri, et al. · Jurnal Pengolahan Hasil Perikanan Indonesia · 9
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The Effect of Cooking Process on Nutritional Composition of Lais Fish (Cryptopterus sp.)
2022 · Stephanie Bija, Novi Luthfiyana, et al. · IOP Conference Series Earth and Environmental Science · 8
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Karakteristik Thalamitha sp. Hasil Tangkapan Samping Nelayan di Kota Tarakan sebagai Bahan Baku Pangan Bergizi
2021 · Novi Luthfiyana, Stephanie Bija, et al. · Jurnal Pengolahan Hasil Perikanan Indonesia · 7
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Karakterisasi Sediaan Krim Tabir Surya dari Bubur Rumput Laut Eucheuma cottonii dan Sargassum sp.
2017 · Novi Luthfiyana · 7
Pelatihan Diversifikasi Produk Kepiting Keraca Berbasis Zero Waste Di Ukm Desakitara
2021 · Novi Luthfiyana, Stephanie Bija, et al. · Marine Kreatif · 6
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Characteristics of Nanochitosan from Soft Shell Crab Culture Waste in TarakanUsing The Ionic Gelation Method
2022 · Novi Luthfiyana, Stephanie Bija, et al. · IOP Conference Series Earth and Environmental Science · 4
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KARAKTERISTIK NILAI GIZI DAN MUTU SENSORI SOSIS IKAN GULAMAH (Nibea albiflora) DENGAN PENAMBAHAN DAGING AYAM
2019 · Nurhikma Nurhikma, Novi Luthfiyana, et al. · Jurnal IPTEKS Pemanfaatan Sumberdaya Perikanan · 4
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Characteristics of Keraca (Thalamita sp.) Crab Shell Flour as Functional Food Ingredients
2022 · Novi Luthfiyana, Nusaibah, et al. · IOP Conference Series Earth and Environmental Science · 3
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PELATIHAN PEMBUATAN PANGAN FUNGSIONAL KOMBUCHA DAN MANISAN BUAH PEDADA (Sonneratia caseolaris) DI SMA NEGERI 1 TARAKAN
2024 · Novi Luthfiyana, Stephanie Bija, et al. · Jurnal Abdi Insani · 2
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PENERAPAN SANITATION AND HYGIENE DALAM PROSES PRODUKSI SAVORY CRABS DI UKM DesaKitara
2022 · Stephanie Bija, Novi Luthfiyana, et al. · Marine Kreatif · 2
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Penerapan Strategi Pemasaran Produk Hasil Perikanan Umkm Desakitara Berbasis Online
2022 · Heni Irawati, Novi Luthfiyana, et al. · Dharma Bakti · 2
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Diversifikasi Rumput Laut Dan Garam Menjadi “soap Bar & Bath Salt” Sebagai Peluang Ekonomi Kreatif Masyarakat Pesisir Di Kota Tarakan
2022 · Novi Luthfiyana, Heni Irawati, et al. · Jurnal Abdi Insani · 2
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EFFICACY OF THE BIOFLOC SYSTEM WITH THE ADDITION OF CHITOSAN ON TIGER PRAWN (Penaeus monodon) PRODUCTIVITY
2025 · Diana Maulianawati, Muhammad Amien, et al. · BIOTROPIA · 1
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Peningkatan Kesadaran Ekologis Melalui Edukasi Ekowisata Mangrove Di Kawasan Konservasi Mangrove Dan Bekantan (kkmb) Tarakan
2025 · Faruq Khadami, Novi Luthfiyana, et al. · Jurnal Abdi Insani · 1
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Nanochitosan from Manufacture Shells of Mud Crab (Scylla sp.) and Its Application as Acne Patch
2024 · Novi Luthfiyana, Putri Wening Ratrinia, et al. · SQUALEN Bulletin of Marine and Fisheries Postharvest and Biotechnology · 1
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Formulasi dan karakterisasi paper soap antibakteri dengan penambahan nanokitosan dari cangkang kepiting bakau
2024 · Novi Luthfiyana, Nor Asikin, et al. · Jurnal Pengolahan Hasil Perikanan Indonesia · 1
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Works count: 33
Citation count: 254
H-index: 9
I10-index: 9
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