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Selma Lubabe Erdoğan

Observed names: Selma Lubabe ERDOĞAN, Selma Lubabe Erdogan, Selma Lubabe Erdoğan Yılmaz
Institution: Alanya University
Observed institution: Alanya University
ORCID: 0000-0002-4248-001X
Observed ORCID: 0000-0002-4248-001X
OpenAlex ID: A5048829351
Foam mat drying of taro ( Colocasia esculenta ): The effect of ultrasonic pretreatment and drying techniques on the drying behavior, flow, and reconstitution properties of taro flour
2020 · Gülşah Çalışkan Koç, Ayşe Nur Yüksel, et al. · Journal of Food Process Engineering · 17
Production and quality assessment of functional crackers based on fruit seed oils
2024 · Yeliz Tekgül Barut, Gülşah Çalışkan Koç, et al. · Journal of Food Measurement & Characterization · 8
Exploring the chemical composition of granola formulated with different sweeteners and produced via oven and microwave baking
2024 · Selma Lubabe Erdoğan, Yunus Çetintaş, et al. · Journal of Food Science · 5
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Farklı Meyve Çekirdekleri Yağlarının Keklerin Kalite Karakteristikleri Üzerine Etkisi
2022 · Selma Lubabe ERDOĞAN, Yeliz TEKGÜL, et al. · International Journal of Pure and Applied Sciences · 3
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Utilization of Different Legume and Cereal Flours in the Gluten- Free Tarhana Production
2022 · Selma Lubabe Erdogan, Gulsah Caliskan Koc · Latin American Applied Research - An international journal · 1
Valorisation of grape seed powder in Turkish noodle erişte: effects on phenolics, texture, and cooking performance
2026 · Gülşah Çalışkan Koç, Selma Lubabe Erdoğan Yılmaz, et al. · International Journal of Agriculture Environment and Food Sciences
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Dünyanın 7 Kıtasında Sokak Lezzetleri: Gördüm, Duydum, Okudum, Yaptım, Biliyorum
2022 · Günseli Güçlütürk Baran, Mehmet Anıl Küçükyaman, et al. · Akademisyen Kitabevi eBooks
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Asya Sokak Lezzetleri
2022 · Esra Mankan, Selma Lubabe Erdoğan · Akademisyen Kitabevi eBooks
Works count: 8
Citation count: 34
H-index: 3
I10-index: 1
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