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Dea Aisyah Rusmawati

Observed name: D A Rusmawati
ORCID: 0009-0005-3734-6368
Observed ORCID: 0009-0005-3734-6368
OpenAlex ID: A5049600029
Progress and roles of lignosulfonates in food active packaging design: A review
2025 · Dewi Sartika, Afrinal Firmanda, et al. · International Journal of Biological Macromolecules · 9
Analisis Penggunaan Jenis Kemasan Plastik Terhadap Karakteristik Mutu Gipang Selama Penyimpanan
2024 · Nurul Annazhifah, Nezly Nurlia Putri, et al. · Jurnal Teknologi Pangan dan Gizi · 4
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Comparison of Efficient Deep Learning Architectures for Lactobacillus Species Identification
2024 · Dea Aisyah Rusmawati, Ishak Ariawan, et al. · Karbala International Journal of Modern Science · 3
Acetylated sago starch-based antimicrobial edible film
2020 · D A Rusmawati, I Yuliasih, et al. · IOP Conference Series Earth and Environmental Science · 3
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Process design of acetylated sago starch-based edible film
2020 · D A Rusmawati, I Yuliasih, et al. · IOP Conference Series Earth and Environmental Science · 3
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Extraction of Morphometric Features the shape of mangrove leaves based on digital images and classification using the Support Vector Machine
2024 · Ishak Ariawan, Della Ayu Lestari, et al. · Karbala International Journal of Modern Science · 2
Comparative Analysis of Lightweight Vision Transformers and CNNs for Efficient Bacterial Species Classification
2026 · M. Amirul Ghiffari, Febri Dolis Herdiani, et al. · Sakarya University Journal of Computer and Information Sciences · 1
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The Effect of Butterfly Pea Flower (Clitoria ternatea L.) Addition on the Chemical, Microbiological, and Sensory Characteristics of Kefir: A Review
2025 · Maria Putriana, Muhammad Daffa Prayata Kusuma, et al. · TASTECH (Journal of Tropical Animal Science and Feed Technology) · 1
Model Deep Learning Ringan Untuk Klasifikasi Bakteri Menggunakan Mnasnet
2025 · Ishak Ariawan, M. Amirul Ghiffari, et al. · Simtek jurnal sistem informasi dan teknik komputer · 1
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Image-based Classification of Six Pathogenic Bacterial Species Using Efficientnet
2026 · M. Amirul Ghiffari El Ghiffari, Febri Dolis Herdiani, et al. · Simtek jurnal sistem informasi dan teknik komputer
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Potential of Cinnamon (Cinnamomum burmannii) Extract as a Functional Fortification Agent in Cheese: A Literature Review
2026 · Aleyda Rachmi Masykouri, Fajraturrefah Falahiyah Ahmad, et al. · TASTECH (Journal of Tropical Animal Science and Feed Technology)
Review: Karakteristik Mekanik Dan Fisik Edible Film Pati Umbi Dengan Dengan Berbagai Konsentrasi Gliserol
2026 · Dea Aisyah Rusmawati, Nurul Annazhifah · Jurnal Sains dan Teknologi Pangan
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Analisis Perbandingan Edible Film: Warna, Antioksidan, Kekuatan Tarik, Indikator Bunga Telang
2025 · Siti Nur Adila, Dea Aisyah Rusmawati, et al. · Jurnal Riset Farmasi
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PENGARUH KONDISI BUAH MENTAH DAN BUAH LUKA TERHADAP NILAI DOBI (DETERIORATION OF BLEACHIBILITY INDEX) DAN KANDUNGAN β-KAROTEN
2018 · Maksi Ginting, Ika Ucha Pradifta, et al. · Jurnal Agro Estate
Pengembangan Modul Pada Mata Pelajaran Dasar Pengendalian Mutu Hasil Pertanian Di Smk Negeri 1 Bojongpicung
2014 · Dea Aisyah Rusmawati · Repository at Universitas Pendidikan Indonesia (Universitas Pendidikan Indonesia)
Works count: 15
Citation count: 27
H-index: 3
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