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Shaopeng Zhang

Observed name: Shao-Peng Zhang
ORCID: 0000-0001-9330-0579
Observed ORCID: 0000-0001-9330-0579
OpenAlex ID: A5049798199
Preparation, characterization and cytotoxicity assessment of a novel selenized polysaccharide from Morchella sextelata
2024 · Jie Deng, Jinying Min, et al. · International Journal of Biological Macromolecules · 29
Structural characterization and biological activities of a new polysaccharide isolated from Morchella Sextelata
2022 · Zuo Zhang, Menghua Shi, et al. · Glycoconjugate Journal · 22
Characterization of chikusetsusaponin IV and V induced apoptosis in HepG2 cancer cells
2022 · Tian Zuo, Zuo Zhang, et al. · Molecular Biology Reports · 17
HSPE1 Inhibits Bladder Cancer Ferroptosis via a Glutathione-Dependent Mechanism by Suppressing GPX4
2024 · Jiqiang Cheng, Lina Wang, et al. · American Journal of Men s Health · 6
Chemical and Transcriptomic Analyses Provide New Insights into Key Genes for Ginsenoside Biosynthesis in the Rhizome of Panax japonicus C. A. Meyer
2024 · Qichun Yang, Chao Xiong, et al. · Molecules · 6
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Functional characterization and site-directed mutagenesis of a novel UDP-glycosyltransferase from Panax japonicus var. major
2025 · Lu Mou, Yang Zhang, et al. · Planta · 3
Optimization of Morchella sextelata polysaccharide-stabilized selenium nanoparticles and evaluation of their hypoglycemic activity in vitro and in vivo
2026 · Jinying Min, Shi Wang, et al. · Industrial Crops and Products · 1
A review of integrative omic approaches for understanding the biosynthesis of triterpenoid saponins in Panax japonicus
2026 · Yuxin Zhuang, Yihui Fang, et al. · Food, Nutrition and Health.
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Identification of selenopeptides from selenium-enriched Pleurotus ostreatus protein hydrolysates and their immune-enhancing effects in macrophages
2026 · Rumeng You, Jie Xu, et al. · Journal of Food Measurement & Characterization
Effect of selenium-enriched walnut powder on dough rheology, cooking qualities and physicochemical characteristics of dry noodles
2025 · Hanyu Zheng, Yuhang Tong, et al. · Journal of Food Science and Technology
Works count: 10
Citation count: 84
H-index: 5
I10-index: 3
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