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Gail S.H. Baccus-Taylor

Observed names: Baccus-Taylor, G., Baccus-Taylor, G.S.H, Baccus-Taylor, Gail, Baccus-Taylor, Gail S.H., G Baccus-Taylor, G. BACCUS-TAYLOR, G. Baccus-Taylor, G.S.H. Baccus-Taylor, GAIL BACCUS-TAYLOR, GAIL S.H. BACCUS‐TAYLOR, Gail SH Baccus‐Taylor, Gail S H Baccus‐Taylor
OpenAlex ID: A5049979025
Genomic analysis of Pediococcus starter cultures used to control Listeria monocytogenes in turkey summer sausage
1992 · J B Luchansky, K A Glass, et al. · Applied and Environmental Microbiology · 93
Fate of Listeria monocytogenes and Pediococcal Starter Cultures During the Manufacture of Chicken Summer Sausage
1993 · G. BACCUS-TAYLOR, K.A. GLASS, et al. · Poultry Science · 38
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Added benefits of combined organic and mineral phosphate fertilizers applied to maize and melon
2005 · J. O. Akingbala, O.B. Oyewole, et al. · 32
Emergence of Salmonella enteritidis Phage Type 4 in the Caribbean: Case-Control Study in Trinidad and Tobago, West Indies
2001 · L. Indar-Harrinauth, N. Daniels, et al. · Clinical Infectious Diseases · 27
Evaluation of breadfruit (Artocarpus communis) in traditional stiff porridge foods
2003 · O.M. Mayaki, J. O. Akingbala, et al. · Journal of Food Agriculture & Environment · 22
Salmonellosis in Trinidad: evidence for transovarian transmission of Salmonella in farm eggs.
1998 · L Indar, G Baccus-Taylor, et al. · PubMed · 17
Changes in the physical and biochemical properties of pearl millet (Pennisetum americanum) on conversion to ogi
2002 · John O Akingbala, Phyllis I Uzo‐Peters, et al. · Journal of the Science of Food and Agriculture · 13
Laboratory preparation and evaluation of Pollock variety avocado (Persea americana Mill) guacamole
2007 · Giselle A Ramtahal, John O Akingbala, et al. · Journal of the Science of Food and Agriculture · 12
Pressure resistance of cold-shocked Escherichia coli O157:H7 in ground beef, beef gravy and peptone water
2015 · G.S.H. Baccus-Taylor, O.C. Falloon, et al. · Journal of Applied Microbiology · 10
Processing and Quality Evaluation of Whole Canned ‘dwarf’ Golden Apples (spondias Cytherea)
2002 · DAVID RAMSUNDAR, EDWARD COMISSIONG, et al. · Journal of Food Quality · 6
Studies on Pomerac (syzygium Malaccense) Candied Fruit Slices
2009 · G.S.H. Baccus-Taylor, P.D.-A. Frederick, et al. · Acta Horticulturae · 5
Effect of drying and storage on flavour quality of orange (Citrus cinensis, Linn, Osbeck) peel for cupcakes.
2007 · Avis C. Benjamin, J. O. Akingbala, et al. · 5
Manufacture of spent hen ayami and its utilisation in meatloaf and fresh sausage
2002 · D. McIvor, G.S.H. Baccus-Taylor, et al. · British Poultry Science · 5
The Effect of Cacao (theobroma Cacao L.) Pulp on Final Flavour
2014 · N.A. Ali, G.S.H. Baccus-Taylor, et al. · Acta Horticulturae · 4
Antibacterial Efficacy of Eryngium foetidum (Culantro) against Select Food-borne Pathogens
2009 · Homer, Sharon, Baccus-Taylor, Gail S.H., et al. · RePEc: Research Papers in Economics · 3
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Breadfruit Studies at the Food Science & Technology Unit, University of the West Indies, St. Augustine, Trinidad
2007 · G.S.H. Baccus-Taylor, J.O. Akingbala · Acta Horticulturae · 3
A preliminary investigation into the effect of variety on the chemical composition of cacao (Theobroma cacao L.) pulp.
2018 · R. K. Kalloo, Lambert A. Motilal, et al. · 2
Research Note: Preparation of a Low-Fat Reduced Sodium Turkey Braunschweiger
1991 · GAIL BACCUS-TAYLOR, HUGO S. GARCIA, et al. · Poultry Science · 1
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A Comparative Study of the Nutrient Composition of Tree-Ripened versus Rack-Ripened Ackees (Blihiia sapida)
2014 · Falloon, O'Neil, Baccus-Taylor, Gail, et al. · West Indian Journal of Engineering
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Microbiological and organoleptic evaluation of vacuum-packed frankfurters and packed sliced salami for the determination of shelf life under different storage temperatures
2008 · Gail S.H. Baccus-Taylor
An Approach to a Microbiological Risk Assessment in the Poultry Sector in Trinidad
2007 · Dookeran, Mark M., Baccus-Taylor, Gail S.H., et al. · RePEc: Research Papers in Economics
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The MHD Flow in a Region partially filled with and Porous Medium and bounded by Two Periodically-heated, Oscillating Plates
2005 · Akingbala, J., Falade, F., et al. · West Indian Journal of Engineering
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Production of Alpha Amylase from Bacillus subtilis: Effects of Enzyme Hydrolysis on Starches
2000 · Doodnath, V., Baccus-Taylor, G.S.H, et al. · West Indian Journal of Engineering
A review of progress in Trinidad on some processing technologies of three selected root crops 262
1998 · Gail S.H. Baccus-Taylor, N. Birju, et al. · Tropical Agriculture
Towards the 21st Century - An Expanded Focus for the Food Technology Unit (FTU)
1995 · Baccus-Taylor, G. · West Indian Journal of Engineering
Works count: 25
Citation count: 298
H-index: 9
I10-index: 9
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