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Н. П. Зацепилина

Observed names: N P Zatsepilina, N. P. Zacepilina, N. P. Zatsepilina, N.P. Zatsepilina, Зацепилина Н. П., Зацепилина Наталья Петровна, Н П Зацепилина
ORCID: 0000-0001-8554-9972
Observed ORCID: 0000-0001-8554-9972
OpenAlex ID: A5051199597
Economic prospects of PR communications in the field of tourism
2022 · L. E. Glagoleva, N. P. Zatsepilina, et al. · Proceedings of the Voronezh State University of Engineering Technologies · 21
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Internet marketing as a tool for promoting market services in the hospitality and hotel industry
2021 · L.E. Glagoleva, N.P. Zatsepilina, et al. · 20
Internet promotion of market services in the field of tourism and recreation
2021 · L.E. Glagoleva, N.P. Zatsepilina, et al. · 16
SMM advertising in Internet projects for hotel business promotion
2022 · L.E. Glagoleva, N.P. Zatsepilina, et al. · 10
Tourism information system
2022 · L. E. Glagoleva, N. P. Zatsepilina, et al. · 10
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Marketing analysis of the market segment during the service activities of the Grafskaya Hotel
2022 · L. E. Glagoleva, N. P. Zatsepilina, et al. · 8
Change of the «Sad» cafe concept in the shopping and entertainment center «Grad» City-Park
2022 · L. E. Glagoleva, N. P. Zatsepilina, et al. · 8
Calculation of the process duration of thermo-moisture treatment of semi-finished products based on animal and vegetable raw materials
2018 · L. E. Glagoleva, N. P. Zatsepilina, et al. · Proceedings of the Voronezh State University of Engineering Technologies · 7
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About the use of plant-based complex of alfalfa in production of dairy products
2021 · L E Glagoleva, N P Zatsepilina, et al. · IOP Conference Series Earth and Environmental Science · 4
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Processed cheese using alfalfa plant complex
2021 · L.E. Glagoleva, K.K. Polyansky, et al. · Cheesemaking and buttermaking · 2
Development of a Functional Purpose Whipped Bread Whole Grain Wheat, Rye and Wheat Bran
2016 · G. O. Magomedov, N. P. Zatsepilina, et al. · DOAJ (DOAJ: Directory of Open Access Journals) · 2
Tourism business and leasing: modern approaches to the development of hospitality industries
2023 · N.P. Zatsepilina, E.N. Kovaleva, et al. · 1
The problem of finding a target audience for hotel advertising on the Internet
2023 · L. E. Glagoleva, N. P. Zatsepilina, et al. · 1
Total antioxidant activity of cottage cheese with buckwheat processing products
2022 · L.E. Glagoleva, I.V. Tolbinskaya, et al. · Cheesemaking and buttermaking · 1
Mathematical methods for assessing the effectiveness of business models of hospitality industry enterprises
2026 · N.P. Zatsepilina, E.N. Kovaleva, et al.
A systemic‑linguistic approach to risk management in enterprise leasing
2026 · N. P. Zatsepilina, E. N. Kovaleva, et al.
Changes in tourism demand as a factor in the hotel industry development
2026 · N. P. Zatsepilina, E. N. Kovaleva, et al.
Ways to improve service quality in international tourism
2026 · N.P. Zatsepilina, E.N. Kovaleva, et al.
Digital transformation of the tourism industry: challenges and development prospects
2026 · N. P. Zacepilina, E. N. Kovaleva, et al.
Integration of statistical methods and GIS in hotel management systems
2026 · N. P. Zatsepilina, E. N. Kovaleva, et al.
Leasing and branding of the hotel business
2026 · N. P. Zatsepilina, E. N. Kovaleva, et al.
Current status and features of leasing application in tourism industry
2026 · N. P. Zatsepilina, E. N. Kovaleva, et al.
Application of mathematical models and cash flow analysis in the hotel industry and leasing
2026 · N. P. Zatsepilina, E. N. Kovaleva, et al.
Excursion route for the 80th anniversary of the Victory in the city of Voronezh
2025 · D.M. Shurygin, E.A. Kisilev, et al. · Tovaroved prodovolstvennykh tovarov (Commodity specialist of food products)
Interdisciplinary and communicative solutions in the design of mini-hotels on Lake Baikal
2025 · N. P. Zatsepilina, E. N. Kovaleva, et al.
Works count: 57
Citation count: 111
H-index: 7
I10-index: 5
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