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Мадинат Насрудиновна Курбанова

Observed names: M. N. Kurbanova, M.N. KURBANOVA, M.N. Kurbanova, Madina Nasrudinovna Kurbanova, Madinat Kurbanova, Madinat N. Kurbanova, Курбанова Мадинат Насрудиновна, М Н Курбанова, М.Н. КУРБАНОВА, М.Н. Курбанова
ORCID: 0000-0001-5798-554X
Observed ORCID: 0000-0001-5798-554X
OpenAlex ID: A5052503298
Comparative assessment of artificial sweeteners toxicity via express biotest
2019 · A.V. Samoilov, N.M. Suraeva, et al. · Health Risk Analysis · 18
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Transformative Potential of Digital Agriculture for Enhancing Global Food Security
2023 · Rizvan Aliev, Madinat Kurbanova, et al. · BIO Web of Conferences · 14
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Comparative assessment of sorbic and benzoic acid via express biotest
2020 · Artem Samoylov, Natal’ya Suraeva, et al. · Foods and raw materials · 11
Establishment of a test culture to study the effects of ionizing radiation on the opportunistic and pathogenic microflora of food
2019 · Z. A. Semenova, M. T. Levshenko, et al. · Proceedings of the Voronezh State University of Engineering Technologies · 6
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Эффекты комбинированного воздействия на корни Allium cepa потенциальных загрязнителей окружающей среды бензойной и сорбиновой кислот
2021 · Мария Вячеславовна Зайцева, Наталья Михайловна Сураева, et al. · Проблемы агрохимии и экологии · 5
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Toxicity of apple juice and its components in the model plant system
2020 · Artem Samoylov, Natal’ya Suraeva, et al. · Foods and raw materials · 4
Comparative assessment of artificial sweeteners toxicity via express biotest
2019 · A.V. Samoilov, N.M. Suraeva, et al. · Health Risk Analysis · 3
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Ultrasonic Cavitation and Its Potential Impact on Microflora: A Systematic Scoping Review
2023 · Kondratenko Yurievna Kondratenko, Vladimir Vladimirovich Kondratenko, et al. · Хранение и переработка сельхозсырья · 2
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Microbiological Safety Assessment of Dairy Products
2023 · Anna V. Bondarenkо, Madinat N. Kurbanova, et al. · Problems of Veterinary Sanitation Hygiene and Ecology · 2
Prospects for the development of biotechnology: New directions, distribution and application
2022 · R. I. Aliev, M. N. Kurbanova · AIP conference proceedings · 2
Study of the dynamics of inhibition of native microflora of vegetable and mushroom products under the action of processing by relativistic electrons
2019 · Z. A. Semenova, N. V. Ilyuhina, et al. · Proceedings of the Voronezh State University of Engineering Technologies · 2
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INFLUENCE OF γ- AND UV-RADIATION ON DECREASE OF MICROBIAL CONTAMINATION OF BLACK CURRANT BERRIES AND CHERRY FRUITS
2018 · М.Н. КУРБАНОВА, М.Т. ЛЕВШЕНКО, et al. · Известия вузов Пищевая технология · 2
Investigation of the toxic potential of canned cauliflower puree extract in a model plant test system
2021 · Артём Владимирович Самойлов, Наталья Михайловна Сураева, et al. · Food processing industry · 1
Promising Directions in Food Microbiology. Methods of Detection and Identification of Microorganisms
2021 · Madinat N. Kurbanova, Artem V. Samoylov · Problems of Veterinary Sanitation Hygiene and Ecology · 1
Оценка эффективности применения препаратов биологического происхождения для снижения обсемененности сельхозсырья
2026 · Наталья Евгеньевна Посокина, Анна Ивановна Захарова, et al. · Food processing industry
Моделирование реальных условий холодильной цепи и ее влияние на микробиологическую безопасность мяса птицы
2025 · А.Г. Белозёров, А.Н. Сучков, et al. · Food processing industry
Возможность применения обработки НРР для инактивации спор Alicyclobacillus acidoterrestris
2025 · М.Н. Курбанова, Д.В. Журавская-Скалова, et al. · Food processing industry
Safety evaluation of commerce ready-to-cook products out of hen meat in case of storage regime violation
2024 · Artyom V. Samoilov, Natalia M. Suraeva, et al. · Poultry and Chicken Products
Study of the dynamics of the titer of microorganisms spore after heat treatment and thermostatization
2023 · Н.Е. Посокина, А.И. Захарова, et al. · Food processing industry
The effect of antimicrobial agents on increasing the shelf life of chopped vegetables
2023 · М.Н. Курбанова, А.В. Бондаренко, et al. · Food processing industry
The influence of cavitation treatment on the total contamination of vegetable puree and water activity
2023 · Н.Е. Посокина, М.Н. Курбанова, et al. · Food processing industry
Comparative analysis of methods for determining the titer of germinated spores of microorganisms
2023 · Н.Е. Посокина, А.И. Захарова, et al. · Food processing industry
Investigation of the dependence of the titer of germinated spores on the concentration of calcium ions
2023 · Н.Е. Посокина, А.И. Захарова, et al. · Food processing industry
The use of high-pressure technology on the example of directly squeezed apple juice as an opportunity to further substantiate the shelf-life juice
2022 · Дарья Владимировна Журавская-Скалова, Мадинат Насрудиновна Курбанова, et al. · Food processing industry
Seasonal Safety Assessment of Dairy Products by Microbiological Indicators
2019 · M.N. KURBANOVA, N.M. SURAEVA, et al. · AIC development problems of the region
Works count: 32
Citation count: 73
H-index: 5
I10-index: 3
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