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Jun Xi
Observed names:
J. Xi,
Jun XI
Institution:
Henan University of Technology
Observed institutions:
Jilin University,
Sichuan University,
Henan University of Technology,
Henan Academy of Agricultural Sciences,
University of Kikwit
ORCID:
0000-0001-7133-3206
Observed ORCID:
0000-0001-7133-3206
OpenAlex ID:
A5055703175
Ultrahigh pressure extraction of bioactive compounds from plants—A review
2015
·
Jun Xi
·
Critical Reviews in Food Science and Nutrition
·
96
Effects of the non-covalent interactions between polyphenols and proteins on the formations of the heterocyclic amines in dry heated soybean protein isolate
2021
·
Yang Chen
, Jun Xi
·
Food Chemistry
·
56
Ultrahigh pressure extraction as a tool to improve the antioxidant activities of green tea extracts
2011
·
Jun Xi
, Deji Shen
, et al.
·
Food Research International
·
51
High hydrostatic pressure (HHP) effects on antigenicity and structural properties of soybean β-conglycinin
2017
·
Jun Xi
, Mengxue He
·
Journal of Food Science and Technology
·
49
PDF
The development of lateral flow immunoassay strip tests based on surface enhanced Raman spectroscopy coupled with gold nanoparticles for the rapid detection of soybean allergen β-conglycinin
2020
·
Jun Xi
, Qiurong Yu
·
Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy
·
44
Detection and inactivation of allergens in soybeans: A brief review of recent research advances
2021
·
Lina Tokuna Mulalapele
, Jun Xi
·
Grain & Oil Science and Technology
·
39
PDF
Location of destroyed antigenic sites of Gly m Bd 60 K after three processing technologies
2020
·
Jun Xi
, MengXue He
·
Food Research International
·
35
Analysis of the relationship between heterocyclic amines and the oxidation and thermal decomposition of protein using the dry heated soy protein isolate system
2021
·
Jun Xi
, Yang Chen
·
LWT
·
33
The development of a sensitive droplet digital PCR for quantitative detection of porcine reproductive and respiratory syndrome virus
2017
·
Qi Yang
, Jun Xi
, et al.
·
International Journal of Biological Macromolecules
·
32
β -carbolines norharman and harman in vegetable oils in China
2020
·
Chen-Xia Zhang
, Jun Xi
, et al.
·
Food Additives and Contaminants Part B
·
31
Identification of an IgE epitope of soybean allergen Gly m Bd 60K
2020
·
MengXue He
, Jun Xi
·
LWT
·
29
Cloning and characterization of porcine Fc gamma receptor II (FcγRII)
2006
·
Songlin Qiao
, Gaiping Zhang
, et al.
·
Veterinary Immunology and Immunopathology
·
28
Inhibitory effects of Chinese quince fruit proanthocyanidins with different polymerisation degrees on the formation of heterocyclic aromatic amines in chemical model systems
2021
·
Shou‐Tao Wang
, Wen‐Ling Zhuo
, et al.
·
International Journal of Food Science & Technology
·
26
Identification of β-conglycinin α' subunit antigenic epitopes destroyed by thermal treatments
2020
·
Jun Xi
, LiLi Yao
, et al.
·
Food Research International
·
26
The effects of ultra‐high‐pressure treatments combined with heat treatments on the antigenicity and structure of soy glycinin
2021
·
Jun Xi
, Yingying Li
·
International Journal of Food Science & Technology
·
24
The effects of thermal treatments on the antigenicity and structural properties of soybean glycinin
2021
·
Jun Xi
, Lili Yao
, et al.
·
Journal of Food Biochemistry
·
24
PDF
Using Adinandra nitida leaf extract to prevent heterocyclic amine formation in fried chicken patties
2021
·
Tianpei Zhao
, Jun Xi
, et al.
·
RSC Advances
·
23
PDF
Identification of Neutralizing Epitopes on the VP2 Protein of Infectious Bursal Disease Virus by Phage-Displayed Heptapeptide Library Screening and Synthetic Peptide Mapping
2005
·
Xuan-Nian Wang
, Gai-Ping Zhang
, et al.
·
Viral Immunology
·
20
Development of an Indirect Competitive ELISA Kit for the Detection of Soybean Allergenic Protein Gly m Bd 28K
2016
·
Jun Xi
, Qiaoqiao Shi
·
Food Analytical Methods
·
18
Effects of deep fat frying conditions on the formation of heterocyclic aromatic amines in chicken meat
2021
·
Chen-Xia ZHANG
, Jun XI
, et al.
·
Food Science and Technology
·
17
PDF
A SERS-based immune-nanoprobe for ultrasensitive detection of glycinin via a lateral flow assay
2023
·
Pengbo Huang
, Shuo Yang
, et al.
·
Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy
·
16
Utilization of a lateral flow colloidal gold immunoassay strip based on surface-enhanced Raman spectroscopy for rapid detection of glycinin
2023
·
Pengbo Huang
, Achen Shang
, et al.
·
Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy
·
16
Identification of antigenic sites destructed by high hydrostatic pressure (HHP) of the β subunit of β-conglycinin
2019
·
Jun Xi
, MengXue He
, et al.
·
International Journal of Biological Macromolecules
·
15
Inhibitory effects and reactions of gallic acid, catechin, and procyanidin B2 with nitrosation under stomach simulating conditions
2024
·
Shuncheng Ren
, Haiyang Hu
, et al.
·
Food & Function
·
12
Establishment of DAS-ELISA for the detection of antigenic changes in glycinin after heat processing
2022
·
Jun Xi
, Lili Yao
, et al.
·
International Journal of Biological Macromolecules
·
12
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Works count:
47
Citation count:
892
H-index:
18
I10-index:
30
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