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Juan Pablo Quintal Martínez

Observed names: JUAN PABLO QUINTAL MARTINEZ, Juan Pablo Quintal Martinez, Juan Pablo Quintal-Martínez
Observed institution: Autonomous University of Yucatán
ORCID: 0000-0002-6589-0679
Observed ORCID: 0000-0002-6589-0679
OpenAlex ID: A5055913190
Chia mucilage carrier systems: A review of emulsion, encapsulation, and coating and film strategies
2023 · Sibele Santos Fernandes, Patrick da Silva Cardoso, et al. · Food Research International · 42
Flavonoids as a therapeutical option for the treatment of thrombotic complications associated with COVID ‐19
2022 · Juan Pablo Quintal Martínez, Maira Rubi Segura Campos · Phytotherapy Research · 22
Bioactive compounds and functional foods as coadjuvant therapy for thrombosis
2022 · Juan Pablo Quintal Martínez, Maira Rubi Segura Campos · Food & Function · 12
Release Kinetic Studies of Stevia rebaudiana Extract Capsules from Sodium Alginate and Inulin by Ionotropic Gelation
2018 · Juan Pablo Quintal Martínez, Jorge Carlos Ruiz Ruiz, et al. · Advances in Materials Science and Engineering · 11
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Antithrombotic Study and Identification of Metabolites in Leaf Extracts of Chaya [ Cnidoscolus aconitifolius (Mill.) I.M. Johnst.]
2021 · Juan Pablo Quintal-Martínez, Irma Guadalupe Quintal-Ortiz, et al. · Journal of Medicinal Food · 8
Bioassay-guided identification of antithrombotic compounds from Cnidoscolus aconitifolius (Mill.) I. M. Jhonst.: molecular docking, bioavailability, and toxicity prediction
2023 · Juan Pablo Quintal Martínez, Irma Guadalupe Quintal Ortiz, et al. · Journal of Biomolecular Structure and Dynamics · 4
Cnidoscolus Aconitifolius(Mill.) I.M. Johnst.: A Food Proposal Against Thromboembolic Diseases
2021 · Juan Pablo Quintal Martínez, Maira Rubi Segura Campos · Food Reviews International · 3
Traditional foods based on chaya (Cnidoscolus aconitifolius) cooked by different methods as a proposal for diabetes and thrombosis management
2025 · Jonatan Jafet Uuh Narvaez, Angie Lucero Huaroto Ramos, et al. · Journal of Food Measurement & Characterization · 2
Bioassay-guided studies of mayan origin foods: extraction and clinical relevance of secondary metabolites in the management of CNCDs
2025 · Juan Pablo Quintal Martínez, Maira Rubi Segura Campos · Phytochemistry Reviews
Identificación de metabolitos secundarios mayoritarios de un extracto etanólico de Cnidoscolus aconitifolius (chaya)
2020 · Juan Pablo Quintal Martínez, Maira Rubi Segura Campos
Identificación de metabolitos secundarios mayoritarios de un extracto etanólico de Cnidoscolus aconitifolius (chaya)
2020 · Juan Pablo Quintal Martínez, Maira Rubi Segura Campos
Identificación de metabolitos secundarios mayoritarios de un extracto etanólico de Cnidoscolus aconitifolius (chaya)
2020 · Juan Pablo Quintal Martínez, Maira Rubi Segura Campos
Works count: 13
Citation count: 104
H-index: 5
I10-index: 4
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