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Jesús Jaime Rochín-Medina

Observed names: J. J. Rochín-Medina, J.J. Rochín-Medina, Jaime Rochín Medina, Jaime Rochín-Medina, Jesus J. Rochín-Medina, Jesús J Rochín-Medina, Jesús J. Rochín Medina, Jesús J. Rochín-Medina, Jesús Rochín Medina, Jesús Rochín-Medina
ORCID: 0000-0003-4731-2792
Observed ORCID: 0000-0003-4731-2792
OpenAlex ID: A5055994526
Fermentation of spent coffee grounds by Bacillus clausii induces release of potentially bioactive peptides
2020 · Karina Ramírez, Karen V. Pineda-Hidalgo, et al. · LWT · 54
Increase of content and bioactivity of total phenolic compounds from spent coffee grounds through solid state fermentation by Bacillus clausii
2018 · Jesús J. Rochín-Medina, Karina Ramírez, et al. · Journal of Food Science and Technology · 53
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Robust Soil Quality Index for Tropical Soils Influenced by Agricultural Activities
2017 · Jesus Gabriel Rangel-Peraza, Edith Padilla-Gasca, et al. · Journal of Agricultural Chemistry and Environment · 34
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Use of whey as a culture medium for Bacillus clausii for the production of protein hydrolysates with antimicrobial and antioxidant activity
2017 · Jesús J Rochín-Medina, Hilda K Ramírez-Medina, et al. · Food Science and Technology International · 31
Inhibition of α-glucosidase activity by potential peptides derived from fermented spent coffee grounds
2024 · Jesús J. Rochín-Medina, Estéphany S. Ramírez-Serrano, et al. · Food Chemistry · 23
Efficient Malathion Removal in Constructed Wetlands Coupled to UV/H2O2 Pretreatment
2020 · Cinthia I. G. Cedillo-Herrera, Adriana Roé-Sosa, et al. · Applied Sciences · 22
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Performance of a sediment microbial fuel cell for bioenergy production: Comparison of fluvial and marine sediments|
2022 · Marlenne Feregrino-Rivas, Blenda Ramirez-Pereda, et al. · Biomass and Bioenergy · 21
In Vitro Intestinal Bioaccessibility and Colonic Biotransformation of Polyphenols from Mini Bell Peppers (Capsicum annuum L.)
2022 · Alicia P. Cárdenas-Castro, Jesús J. Rochín-Medina, et al. · Plant Foods for Human Nutrition · 20
Enhancement of nutritional properties, and antioxidant and antihypertensive potential of black common bean seeds by optimizing the solid state bioconversion process
2015 · Jesús J. Rochín-Medina, Roberto Gutiérrez-Dorado, et al. · International Journal of Food Sciences and Nutrition · 20
Optimization of organic matter degradation kinetics and nutrient removal on artificial wetlands using Eichhornia crassipes and Typha domingensis
2017 · J. G. Rangel-Peraza, K. Mendivil-García, et al. · Environmental Technology · 15
Activity of plant essential oils against clinically and environmentally isolatedSalmonella entericaserotypes:in vitroassays and molecular docking
2023 · Jesús J Rochín-Medina, Ilianne A Mendoza-López, et al. · Letters in Applied Microbiology · 14
Enhancement of the antioxidant and antimicrobial activities of maize wastewater by an eco-friendly process
2020 · Karina Ramírez, María F. Quintero-Soto, et al. · Journal of Food Measurement & Characterization · 13
Contenido de compuestos fenólicos y capacidad antioxidante de variedades de frijol sembradas en el estado de Zacatecas
2021 · Jesús Aguayo Rojas, Jesús Jaime Rochín-Medina, et al. · Acta Universitaria · 12
High Antioxidant Activity Mixture of Extruded Whole Quality Protein Maize and Common Bean Flours for Production of a Nutraceutical Beverage Elaborated with a Traditional Mexican Formulation
2012 · Cuauhtémoc Reyes-Moreno, Oscar D. Argüelles-López, et al. · Plant Foods for Human Nutrition · 12
Antioxidant and anti-Salmonella activities of eggplant peel compounds obtained by solvent-free calcium-based extraction
2019 · Jesús J. Rochín-Medina, Jesús A. Sotelo-Castro, et al. · CyTA - Journal of Food · 11
Synthesis, characterisation and electrochemical evaluation of a functionalised coating for mild steel corrosion protection
2018 · Victoria Bustos-Terrones, Jorge Uruchurtu, et al. · Surface Engineering · 11
Bebida Funcional Con Potencial Antidiabético Y Antihipertensivo Elaborada Con Maíz Azul Y Frijol Negro Bioprocesados
2017 · Jorge Milán-Carrillo, Roberto Gutiérrez-Dorado, et al. · Revista Fitotecnia Mexicana · 8
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Control of Vapor Pressure Deficit (VPD) on Black Sesame Seed (Sesamum indicum L.) Sprout Production in a Micro-Greenhouse Using Intelligent Control
2021 · Luis E. Barreto-Salazar, Jesús J. Rochín-Medina, et al. · Applied Sciences · 7
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Effect of Bacillus clausii-fermented spent coffee ground extract on Salmonella-infected macrophages
2020 · Jesús J. Rochín-Medina, Héctor S. López-Moreno, et al. · LWT · 7
Evaluation of Serrano Pepper Crops Growth under Controlled Conditions of Vapor Pressure Deficit in a Pilot-Scale Hydroponic Greenhouse
2023 · Luis E. Barreto-Salazar, Jesús J. Rochín-Medina, et al. · Processes · 5
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Phenolic profile in black sesame sprouts biostimulated with Bacillus clausii
2021 · Karime G. Garduño-Félix, Karina Ramirez, et al. · Journal of Food Measurement & Characterization · 4
Effect of different salts on total phenolic compounds and their bioactivity during the development of a sustainable nixtamalization process using a fractional factorial design
2018 · Karina Ramírez, Jesús G. Rangel-Peraza, et al. · Journal of Food Processing and Preservation · 2
Incremento del valor nutrimental, actividad antioxidante y potencial inhibitorio de α-glucosida en brownies a base de leguminosas cocidas
2018 · Jesús Rochín Medina, Karina Ramírez, et al. · Archivos Latinoamericanos de Nutrición · 2
Inhibition of Listeria monocytogenes in milk using basil essential oil and its bioactives
2025 · Jesús Jaime Rochín-Medina, Tania Maharet Ojeda-García, et al. · The Microbe · 1
Biostimulated-sesame sprout extracts as potential agents against Leishmania mexicana
2023 · Karime G Garduño-Félix, Jesús J Rochín-Medina, et al. · Letters in Applied Microbiology · 1
Works count: 32
Citation count: 404
H-index: 12
I10-index: 16
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