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Danilo Cice

Observed name: D. Cice
ORCID: 0000-0002-9990-2885
Observed ORCID: 0000-0002-9990-2885
OpenAlex ID: A5056999147
Effects of Biostimulants on Annurca Fruit Quality and Potential Nutraceutical Compounds at Harvest and during Storage
2020 · Giulia Graziani, Alberto Ritieni, et al. · Plants · 35
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Effects of Ascorbic Acid and Melatonin Treatments on Antioxidant System in Fresh-Cut Avocado Fruits During Cold Storage
2022 · Anna Magri, Danilo Cice, et al. · Food and Bioprocess Technology · 28
Agronomic, Physicochemical, Aromatic and Sensory Characterization of Four Sweet Cherry Accessions of the Campania Region
2023 · Anna Magri, Livia Malorni, et al. · Plants · 23
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New Mater-Bi, Biodegradable Mulching Film for Strawberry (Fragaria × Ananassa Duch.): Effects on Film Duration, Crop Yields, Qualitative, and Nutraceutical Traits of Fruits
2022 · Luigi Morra, Maurizio Bilotto, et al. · Plants · 21
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An Innovative Layer-by-Layer Edible Coating to Regulate Oxidative Stress and Ascorbate–Glutathione Cycle in Fresh-Cut Melon
2024 · Danilo Cice, Elvira Ferrara, et al. · Horticulturae · 18
Biostimulant Application Improves Yield Parameters and Accentuates Fruit Color of Annurca Apples
2021 · Claudio Di-Vaio, Aurora Cirillo, et al. · Agronomy · 18
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A Joint Approach of Morphological and UHPLC-HRMS Analyses to Throw Light on the Autochthonous ‘Verdole’ Chestnut for Nutraceutical Innovation of Its Waste
2022 · Elvira Ferrara, Maria Tommasina Pecoraro, et al. · Molecules · 12
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Autochthonous Apple Cultivars from the Campania Region (Southern Italy): Bio-Agronomic and Qualitative Traits
2023 · Danilo Cice, Elvira Ferrara, et al. · Plants · 10
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‘Sorrento’ and ‘Tulare’ Walnut Cultivars: Morphological Traits and Phytochemical Enhancement of Their Shell Waste
2024 · Elvira Ferrara, Danilo Cice, et al. · Molecules · 5
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Investigating phenotypic relationships in persimmon accessions through integrated proteomic and metabolomic analysis of corresponding fruits
2023 · Sabrina De Pascale, Antonio Dario Troise, et al. · Frontiers in Plant Science · 5
Proteo-metabolomic analysis of fruits reveals molecular insights into variations among Italian Sweet Cherry (Prunus avium L.) accessions
2025 · Sabrina De Pascale, Antonio Dario Troise, et al. · Frontiers in Plant Science · 2
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Blooming Phenograms, Pollen Production, and Pollen Quality during Storage of Pistachio Cultivars in New Mediterranean Growing Areas
2024 · Giuseppe Lillo, Claudio Calia, et al. · Plants · 2
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Effect of Plant Water Deficit Irrigation on the Postharvest Nutritional Quality Parameters and Antioxidant Pathway of ‘Soreli’ Kiwifruits
2026 · Micaela Lembo, Elvira Ferrara, et al. · Foods · 1
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Clarification of morphological traits of unexplored ‘Mortarella’ and ‘Camponica’ hazelnut cvs. From the Campania region of Italy, to enhance their shell polyphenol diversity
2024 · Elvira Ferrara, Simona Piccolella, et al. · Food Chemistry · 1
Modulation of oxidative metabolism and quality preservation of strawberries by a CMC –alginate bilayer edible coating during cold storage
2026 · Ilenia Pellicano, Riccardo Riggi, et al. · Journal of the Science of Food and Agriculture
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Valorization of hazelnut shells as substrate component for nursery potted cultivation of GF 677 rootstock
2026 · M. Giaccone, E. Ferrara, et al. · Acta Horticulturae
Advances in Composite Edible Films and Coatings
2026 · Elvira Ferrara, Danilo Cice, et al. · CRC Press eBooks
Effect of novel bilayer edible coating based on Opuntia ficus-indica mucilage and chitosan on antioxidant metabolism of fresh-cut apple throughout cold storage
2025 · D. Cice, E. Ferrara, et al. · Acta Horticulturae
Evaluation of different training systems on pomegranate fruits by agronomic and nutraceutical approaches
2025 · A. Nunziata, D. Cice, et al. · Acta Horticulturae
Works count: 19
Citation count: 181
H-index: 8
I10-index: 8
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