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Akiko Yasuda

Continuous intake of polyphenolic compounds containing cocoa powder reduces LDL oxidative susceptibility and has beneficial effects on plasma HDL-cholesterol concentrations in humans
2007 · Seigo Baba, Naomi Osakabe, et al. · American Journal of Clinical Nutrition · 248
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Bioavailability of (-)-epicatechin upon intake of chocolate and cocoa in human volunteers
2000 · Seigo Baba, Naomi Osakabe, et al. · Free Radical Research · 241
Extract of Perilla frutescens Enriched for Rosmarinic Acid, a Polyphenolic Phytochemical, Inhibits Seasonal Allergic Rhinoconjunctivitis in Humans
2004 · Hirohisa Takano, Naomi Osakabe, et al. · Experimental Biology and Medicine · 202
Rosmarinic acid, a major polyphenolic component of Perilla frutescens, reduces lipopolysaccharide (LPS)-induced liver injury in d-galactosamine (d-GalN)-sensitized mice
2002 · Naomi Osakabe, Akiko Yasuda, et al. · Free Radical Biology and Medicine · 190
Plasma LDL and HDL Cholesterol and Oxidized LDL Concentrations Are Altered in Normo- and Hypercholesterolemic Humans after Intake of Different Levels of Cocoa Powder
2007 · Seigo Baba, Midori Natsume, et al. · Journal of Nutrition · 182
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Absorption, metabolism, degradation and urinary excretion of rosmarinic acid after intake of Perilla frutescens extract in humans
2004 · S. Baba, N. Osakabe, et al. · European Journal of Nutrition · 178
Anti‐inflammatory and anti‐allergic effect of rosmarinic acid (RA); inhibition of seasonal allergic rhinoconjunctivitis (SAR) and its mechanism
2004 · Naomi Osakabe, Hirohisa Takano, et al. · BioFactors · 163
Daily cocoa intake reduces the susceptibility of low-density lipoprotein to oxidation as demonstrated in healthy human volunteers
2001 · Naomi Osakabe, Seigo Baba, et al. · Free Radical Research · 131
Dietary supplementation with cacao liquor proanthocyanidins prevents elevation of blood glucose levels in diabetic obese mice
2007 · Makoto Tomaru, Hirohisa Takano, et al. · Nutrition · 120
Cocoa powder enhances the level of antioxidative activity in rat plasma
2000 · Seigo Baba, Naomi Osakabe, et al. · British Journal Of Nutrition · 83
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Pulmonary exposure to diesel exhaust particles enhances fatty change of the liver in obese diabetic mice
2007 · Makoto Tomaru, Hirohisa Takano, et al. · International Journal of Molecular Medicine · 61
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Catechins and Their Oligomers Linked by C4 → C8 Bonds are Major Cacao Polyphenols and Protect Low-Density Lipoprotein from Oxidation In Vitro
2002 · Naomi Osakabe, Akiko Yasuda, et al. · Experimental Biology and Medicine · 57
In VitroAntioxidative Activity of (−)-Epicatechin Glucuronide Metabolites Present in Human and Rat Plasma
2004 · Midori Natsume, Naomi Osakabe, et al. · Free Radical Research · 55
Cacao procyanidins reduce plasma cholesterol and increase fecal steroid excretion in rats fed a high‐cholesterol diet
2008 · Akiko Yasuda, Midori Natsume, et al. · BioFactors · 52
Ingestion of Proanthocyanidins Derived from Cacao Inhibits Diabetes-Induced Cataract Formation in Rats
2004 · Naomi Osakabe, Megumi Yamagishi, et al. · Experimental Biology and Medicine · 50
Fructooligosaccharides suppress high‐fat diet‐induced fat accumulation in C57BL/6J mice
2011 · Yuko Nakamura, Midori Natsume, et al. · BioFactors · 48
Cacao Polyphenols Influence the Regulation of Apolipoprotein in HepG2 and Caco2 Cells
2011 · Akiko Yasuda, Midori Natsume, et al. · Journal of Agricultural and Food Chemistry · 45
Dietary supplementation with fructooligosaccharides attenuates allergic peritonitis in mice
2012 · Akiko Yasuda, Ken-ichiro Inoue, et al. · Biochemical and Biophysical Research Communications · 29
Dietary Supplementation with Fructooligosaccharides Attenuates Airway Inflammation Related to House Dust Mite Allergen in Mice
2010 · A. Yasuda, K-I. Inoue, et al. · International Journal of Immunopathology and Pharmacology · 29
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Dose-Response Study of Daily Cocoa Intake on the Oxidative Susceptibility of Low-Density Lipoprotein in Healthy Human Volunteers
2004 · Naomi Osakabe, Seigo Baba, et al. · Eisei kagaku · 19
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Absorption, metabolism, degradation and urinary excretion of rosmarinic acid after intake of Perilla frutescens extract in humans
2004 · S. Baba, N. Osakabe, et al. · European Journal of Nutrition · 18
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Inhibitory Effects of Conjugated Epicatechin Metabolites on Peroxynitrite-mediated Nitrotyrosine Formation
2008 · Midori Natsume, Naomi Osakabe, et al. · Journal of Clinical Biochemistry and Nutrition · 14
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Evaluation of the relative available energy of cyclic nigerosylnigerose using breath hydrogen excretion in healthy humans
2021 · Akiko Mizote, Akiko Yasuda, et al. · Bioscience Biotechnology and Biochemistry · 9
Cacao Liquor Proanthocyanidins Inhibit Lung Injury Induced by Diesel Exhaust Particles
2008 · A. Yasuda, H. Takano, et al. · International Journal of Immunopathology and Pharmacology · 9
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Ingredients such as trehalose and hesperidin taken as supplements or foods reverse alterations in human T cells, reducing asbestos exposure-induced antitumor immunity
2021 · Shoko Yamamoto, Suni Lee, et al. · International Journal of Oncology · 8
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Works count: 32
Citation count: 2,259
H-index: 19
I10-index: 22
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