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Vilija Buckiūnienė
Observed names:
Buckiuniene, Vilija,
Buckiūnienė, Vilija,
V. Buckiuniene,
Vilija Buckiuniene
Observed institution:
Lithuanian University of Health Sciences
OpenAlex ID:
A5057991007
Comparison studies of the chemical, physical, technological, and microbiological characteristics of the European roe deer, boar, red deer, and beaver hunted wild game meat
2020
·
Dovile Klupsaite
, Vilija Buckiuniene
, et al.
·
Animal Science Journal
·
20
Impact of Romanov breed lamb gender on carcass traits and meat quality parameters including biogenic amines and malondialdehyde changes during storage
2022
·
Dovile Klupsaite
, Vilija Buckiuniene
, et al.
·
Food Science & Nutrition
·
15
PDF
Effects of Marinades Prepared from Food Industry By-Products on Quality and Biosafety Parameters of Lamb Meat
2023
·
Paulina Zavistanaviciute
, Jolita Klementaviciute
, et al.
·
Foods
·
9
PDF
Effect of sunflower and rapeseed oil, organic and inorganic selenium and vitamin E in the diet on yolk fatty acids profile, malondialdehydes concentration and sensory quality of laying hens eggs
2018
·
Vilija Buckiūnienė
, Gitana Alenčikienė
, et al.
·
Lithuanian University of Health Sciences
·
9
PDF
Effect of organic and inorganic iron in the diet on yolk iron content, fatty acids profile, malondialdehyde concentration, and sensory quality of chicken eggs
2016
·
Vilija Buckiuniene
, M.A. Grashorn
, et al.
·
Archiv für Geflügelkunde
·
9
Evaluation of the use of lactic acid bacteria and Thymus vulgaris essential oil on Suffolk and Ile de France lamb breed (MuscuIus gluteus) quality parameters
2020
·
Dovile Klupsaite
, Paulina Zavistanaviciute
, et al.
·
International Journal of Food Science & Technology
·
8
Effect of different extruded compound feed on african catfish (Clarias gariepinus) productivity, meat chemical and technological parameters
2018
·
Mindaugas Paleckaitis
, Vilija Buckiūnienė
, et al.
·
Lithuanian University of Health Sciences
·
3
PDF
Effect of organic and inorganic iron on iron content, fatty acid profile, content of malondialdehyde, texture and sensory properties of broiler meat
2016
·
Vilija Buckiuniene
, R. Gruzauskas
, et al.
·
Archiv für Geflügelkunde
·
3
Effect of triticale and non-starch polysaccharides (NSP) degrading enzymes on colour and sensory characteristics of broiler meat
2018
·
Saulius Alijošius
, Vilma Šašytė
, et al.
·
Lithuanian University of Health Sciences
·
2
PDF
Carcass characteristics and qualitative meat traits of broiler chickens fed super pre-starter diet
2018
·
Vilma Šašytė
, Jolita Klementavičiūtė
, et al.
·
Lithuanian University of Health Sciences
·
2
PDF
Breed and gender dependency of blood type in dogs
2018
·
Mindaugas Paleckaitis
, Gintarė Rakickaitė
, et al.
·
Lithuanian University of Health Sciences
·
2
Influence of Organic and Inorganic Iron on Laying Hens Productivity and Bloods Morphological Composition and Parameters in Blood
2017
·
Buckiuniene, Vilija
, Gruzauskas, Romas
, et al.
·
Lithuanian University of Health Sciences
·
2
O-013 Influence of gender on carcass traits and meat quality of Romanov breed
2023
·
V. Buckiuniene
, D. Klupsaite
, et al.
·
Animal - science proceedings
·
1
Medium-chain fatty acids, emulsifiers and phytobiotic feed additives influence on laying hen's eggs sensoric quality
2016
·
Jolita Klementavičiūtė
, Romas Gružauskas
, et al.
·
Lithuanian University of Health Sciences
·
1
PDF
Quality of Hunted Boar and Beaver Meat Applying Biological Treatment with Different Lactic Acid Bacteria
2026
·
Buckiūnienė, Vilija
, Gruzdaitė, Austėja
, et al.
·
Lithuanian University of Health Sciences
Relationship Between Breed, GH and CAST Genotypes, and FA Composition in the Ovine Intramuscular Fat of Musculus Semimembranosus
2025
·
Evaldas Šlyžius
, Gintarė Zaborskienė
, et al.
·
Animals
PDF
Quality of hunted wild game meat in Lithuania
2025
·
Graužys, Simas
, Buckiūnienė, Vilija
, et al.
·
Lithuanian University of Health Sciences
Effect of milking duration on milk composition and somatic cell count
2025
·
Tušas, Saulius
, Buckiūnienė, Vilija
, et al.
·
Lithuanian University of Health Sciences
Influence of estrus on milking parameters in dairy cows
2025
·
Tušas, Saulius
, Buckiūnienė, Vilija
, et al.
·
Lithuanian University of Health Sciences
Analysis of milking performance of cows in different lactations and lactation periods based on the electrical conductivity of milk
2024
·
Tušas, Saulius
, Mišeikienė, Ramutė
, et al.
·
Lithuanian University of Health Sciences
Small ruminants in animal-assisted therapy
2024
·
Buckiūnienė, Vilija
·
Lithuanian University of Health Sciences
Effect of energy-vitamin-mineral supplement with protected palm fat on productivity of dairy cows
2024
·
Buckiūnienė, Vilija
, Tušas, Saulius
, et al.
·
Lithuanian University of Health Sciences
The Influence of Different Treatment Time and Marinades Based on Valorized Food Industry By-Products on the Quality and Safety Parameters of Lamb Meat
2023
·
Zavistanavičiūtė, Paulina
, Klementavičiūtė, Jolita
, et al.
·
Lithuanian University of Health Sciences
O-012 Influence of lactic acid bacteria fresh basil and basil essential oil on Berrichon du Cher breed meat (Musculus gluteus) quality parameters
2023
·
V. Buckiuniene
, D. Klupsaite
, et al.
·
Animal - science proceedings
Influence of lactic acid bacteria and rosemary essential oil on Ile de France lamb breed meat (Musculus gluteus) quality parameters
2022
·
Buckiūnienė, Vilija
, Klupšaitė, Dovilė
, et al.
·
Lithuanian University of Health Sciences
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Works count:
83
Citation count:
86
H-index:
6
I10-index:
2
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