Author

Ming Hui

Observed names: Hui Ming, Ming Hui Ma

Institutions: Qiqihar University, Sichuan International Studies University

Observed institutions: Qiqihar University, Dalian Medical University, China University of Petroleum, Beijing, Sichuan International Studies University, Henan University of Technology, State Key Laboratory of Heavy Oil

ORCID: 0000-0002-8293-6069

Observed ORCID: 0000-0002-8293-6069

OpenAlex ID: A5058228534

Determination of ginsenoside Rg3 in plasma by solid-phase extraction and high-performance liquid chromatography for pharmacokinetic study

1999 · Hailin Wang, Hanfa Zou, et al. · Journal of Chromatography B Biomedical Sciences and Applications · 41

GC-IMS and GC/Q-TOFMS analysis of Maotai-flavor baijiu at different aging times

2024 · Chenming Fan, Xin Shi, et al. · LWT · 36

Extraction, Characterization, and Antioxidant Activity of Eucommia ulmoides Polysaccharides

2024 · Yuqing Peng, Yulin Yang, et al. · Molecules · 19

Climate risk exposure and bank risk-taking behavior: new evidence from China

2025 · Yun Zhang, Hui Ming · Humanities and Social Sciences Communications · 11

Advances in the preparation process and mechanism study of high-purity anhydrous magnesium chloride from magnesium chloride hexahydrate

2024 · Hui Ming, Xudong Zhang, et al. · Chinese Journal of Chemical Engineering · 5

Weathering the Storm: Typhoon Strikes and Bank Operational Performance

2025 · Yun Zhang, Hui Ming · Managerial and Decision Economics · 3

Succession of the Microbial Community Structure and Its Correlation With Physicochemical Indicators During the Fermentation of Sauce‐Flavor Baijiu Fermented Grains

2025 · Ji Liu, HongYan Zhang, et al. · Journal of Food Quality · 1

Nutritional components of L. Deliciosus & extraction of L.Deliciosus polysaccharides

2003 · AO Changwei, Ming Hui, et al. · Science and Technology of Food Industry

Works count: 8

Citation count: 116

H-index: 5

I10-index: 4