Product
Help
Pricing
About
Jobs
Log in
Get started
Author
Add to collection
Jingyi Gu
Institutions:
University of London,
UCL School of Pharmacy,
University College London
Observed institutions:
University of London,
UCL School of Pharmacy,
University College London
ORCID:
0000-0002-1055-4299
Observed ORCID:
0000-0002-1055-4299
OpenAlex ID:
A5058362192
Chrysanthemum species used as food and medicine: Understanding quality differences on the global market
2022
·
Jingyi Gu
, Francesca Scotti
, et al.
·
South African Journal of Botany
·
28
PDF
Delivery of penetration-enhancing antioxidant polyphenol nanoparticles with Codonopsis pilosula polysaccharide microneedles for synergistic treatment of psoriasis
2025
·
Siqi Liu
, Silu Song
, et al.
·
Carbohydrate Polymers
·
25
PDF
The role of gastrodin in the management of CNS‐related diseases: Underlying mechanisms to therapeutic perspectives
2024
·
Xirui He
, Xufei Chen
, et al.
·
Phytotherapy Research
·
23
PDF
Topical and transdermal botanical formulations of the Chinese pharmacopoeia—A review
2024
·
Jingyi Gu
, Majella E. Lane
, et al.
·
Phytotherapy Research
·
10
PDF
In vivo permeation of 2-phenoxyethanol in human skin
2024
·
Annisa Rahma
, Jingyi Gu
, et al.
·
European Journal of Pharmaceutical Sciences
·
3
Quality differences of genus Chrysanthemum used as food and medicine from the global market
2021
·
Jingyi Gu
, Eike Reich
, et al.
·
Planta Medica
Show more works
View as search
Works count:
6
Citation count:
89
H-index:
4
I10-index:
4
Year
Topic
Type
