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Reda Derdak

Observed names: Derdak Reda, Derdak, Reda
ORCID: 0000-0003-0647-3741
Observed ORCID: 0000-0003-0647-3741
OpenAlex ID: A5059197370
Insights on Health and Food Applications of Equus asinus (Donkey) Milk Bioactive Proteins and Peptides—An Overview
2020 · Reda Derdak, Souraya Sakoui, et al. · Foods · 67
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The Life Hidden Inside Caves: Ecological and Economic Importance of Bat Guano
2020 · Souraya Sakoui, Reda Derdak, et al. · International Journal of Ecology · 56
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Screening, optimization and characterization of exopolysaccharides produced by novel strains isolated from Moroccan raw donkey milk
2022 · Reda Derdak, Souraya Sakoui, et al. · Food Chemistry X · 49
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The first study of probiotic properties and biological activities of lactic acid bacteria isolated from Bat guano from Er-rachidia, Morocco
2022 · Souraya Sakoui, Reda Derdak, et al. · LWT · 42
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Effect of encapsulated probiotic in Inulin-Maltodextrin-Sodium alginate matrix on the viability of Enterococcus mundtii SRBG1 and the rheological parameters of fermented milk
2022 · Souraya Sakoui, Reda Derdak, et al. · Current Research in Food Science · 42
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The antimicrobial effectiveness of Rosmarinus officinalis, Lavandula angustifolia, and Salvia officinalis essential oils against Klebsiella pneumoniae and Pseudomonas aeruginosa in vitro and in silico
2024 · Fatima Mourabiti, Reda Derdak, et al. · South African Journal of Botany · 25
Isolation and Identification of Dominant Bacteria from Raw Donkey Milk Produced in a Region of Morocco by QIIME 2 and Evaluation of Their Antibacterial Activity
2021 · Reda Derdak, Javier Quinteiro, et al. · The Scientific World JOURNAL · 20
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Exploring Technological, Safety and Probiotic Properties of Enterococcus Strains: Impact on Rheological Parameters in Fermented Milk
2024 · Souraya Sakoui, Reda Derdak, et al. · Foods · 19
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Optimisation and characterization of α-D-glucan produced by Bacillus velezensis RSDM1 and evaluation of its protective effect on oxidative stress in Tetrahymena thermophila induced by H2O2
2022 · Reda Derdak, Souraya Sakoui, et al. · International Journal of Biological Macromolecules · 12
The ultrasonic degradation of a pharmaceutical formulation including gentamicin sulfate and parabens: Optimization of operational parameters, antibacterial activity assessment, and analysis of resulting by-products
2024 · Meriem Sandaoui, Mohamed Amine Aboulfadile, et al. · Journal of Water Process Engineering · 11
Synthesis, Characterization of Pyrano-[2,3-c]-Pyrazoles Derivatives and Determination of Their Antioxidant Activities
2021 · Boutaina Addoum, Bouchra El khalfi, et al. · Iranian Journal of Toxicology · 9
The Impact of Fermented Quinoa Sourdough with Enterococcus Strains on the Nutritional, Textural, and Sensorial Features of Gluten-Free Muffins
2025 · Souraya Sakoui, Reda Derdak, et al. · Fermentation · 6
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Eco-friendly polysaccharides from lactic acid bacteria: Structural features, technological applications, and bioindustrial potential
2026 · Reda Derdak, Souraya Sakoui, et al. · Bioactive Carbohydrates and Dietary Fibre · 1
Snake venom in oncology: Breakthroughs in anticancer therapies
2026 · Boutaina Addoum, Souraya Sakoui, et al. · Elsevier eBooks
Genomic and functional characterization of Bacillus siamensis AFSC23 isolated from the gut of European conger (Conger conger) as a probiotic candidate for aquaculture
2026 · Fatimazahra Jouga, Fatima Mourabiti, et al. · BMC Microbiology
Unveiling ChatGPT's Potential across Biomedicine and Patient Care: From Text to Treatment
2024 · BOUTAINA ADDOUM, Salmi Fatiha, et al. · Studies in medical and health sciences.
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Works count: 18
Citation count: 359
H-index: 10
I10-index: 10
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