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Sefia T. Muazu
Institution:
University of Ilorin
Observed institution:
University of Ilorin
OpenAlex ID:
A5059228401
Chemical, functional, pasting and sensory properties of custard from refrigerated cassava root
2020
·
Opeolu M. Ogundele
, Sefia T. Muazu
, et al.
·
British Food Journal
·
5
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1
Citation count:
5
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