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Author

Jalaleldeen Khaleel Mohammed

Observed name: Mohammed, Jalaleldeen Khaleel
Institution: Sana'a University
ORCID: 0000-0001-5805-1191
Observed ORCID: 0000-0001-5805-1191
OpenAlex ID: A5059424956
Microencapsulation of fingered citron extract with gum arabic, modified starch, whey protein, and maltodextrin using spray drying
2019 · Amer Ali Mahdi, Jalaleldeen Khaleel Mohammed, et al. · International Journal of Biological Macromolecules · 210
Preparation, deproteinization, characterization, and antioxidant activity of polysaccharide from Medemia argun fruit
2019 · Jalaleldeen Khaleel Mohammed, Amer Ali Mahdi, et al. · International Journal of Biological Macromolecules · 130
Enhancement of antioxidant activity, antifungal activity, and oxidation stability of Citrus reticulata essential oil nanocapsules by clove and cinnamon essential oils
2021 · Amer Ali Mahdi, Qais Ali Al-Maqtari, et al. · Food Bioscience · 101
Physicochemical properties, microstructure, and storage stability of Pulicaria jaubertii extract microencapsulated with different protein biopolymers and gum arabic as wall materials
2021 · Qais Ali Al-Maqtari, Jalaleldeen Khaleel Mohammed, et al. · International Journal of Biological Macromolecules · 77
The potential improvements of naked barley pretreatments on GABA, β-glucan, and antioxidant properties
2020 · Waleed AL-Ansi, Amer Ali Mahdi, et al. · LWT · 68
Nanoencapsulation of Mandarin Essential Oil: Fabrication, Characterization, and Storage Stability
2021 · Amer Ali Mahdi, Qais Ali Al-Maqtari, et al. · Foods · 50
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Application of argun fruit polysaccharide in microencapsulation of Citrus aurantium L. essential oil: preparation, characterization, and evaluating the storage stability and antioxidant activity
2020 · Jalaleldeen Khaleel Mohammed, Amer Ali Mahdi, et al. · Journal of Food Measurement & Characterization · 33
Evaluation of bioactive compounds and antibacterial activity of Pulicaria jaubertii extract obtained by supercritical and conventional methods
2020 · Qais Ali Al-Maqtari, Amer Ali Mahdi, et al. · Journal of Food Measurement & Characterization · 31
Microwave assisted extraction of the bioactive compounds from peel/pulp of Citrus medica L. var. sarcodactylis swingle along with its nutritional profiling
2019 · Amer Ali Mahdi, Waleed Al-Ansi, et al. · Journal of Food Measurement & Characterization · 27
Stabilization of the oil‐in‐water emulsions of Citrus reticulata essential oil by different combinations of gum arabic/maltodextrin/whey protein
2022 · Amer Ali Mahdi, Jalaleldeen Khaleel Mohammed, et al. · Journal of Food Processing and Preservation · 18
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Archaeal hyperthermostable mannitol dehydrogenases: A promising industrial enzymes for d-mannitol synthesis
2020 · Marwa Yagoub Farag Koko, Wanmeng Mu, et al. · Food Research International · 14
Effect of preprocessing methods on the physicochemical and functional properties of koreeb (Dactyloctenium aegyptium) seeds
2019 · Mohamed Ismael Ahmed, Abdellatief A. Sulieman, et al. · Journal of Cereal Science · 12
Phenolic compounds and the physicochemical, nutritional, antioxidant, and functional characteristics of peel, flesh, and kernel of Medemia argun (argun palm) fruit
2019 · Jalaleldeen Khaleel Mohammed, Amer Ali Mahdi, et al. · Journal of Food Measurement & Characterization · 10
Identification, structure elucidation, and isomer differentiation of phenolic compounds of Chinese pepper cultivars by UPLC‐ESI‐Q‐TOF‐MS and their antioxidant activity
2024 · Abdeen E. Elkhedir, Adil M. Abker, et al. · Journal of Mass Spectrometry · 4
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Comparative analysis of the nutritional, physicochemical, and bioactive characteristics of Artemisia abyssinica and Artemisia arborescens for the evaluation of their potential as ingredients in functional foods
2024 · Qais Ali Al‐Maqtari, Norzila Othman, et al. · Food Science & Nutrition · 3
Investigating the potential of Pulicaria jaubertii and Pulicaria petiolaris Herbs as promising functional food ingredients
2024 · Qais Ali Al-Maqtari, Amer Ali Mahdi, et al. · Cogent Food & Agriculture · 1
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Works count: 17
Citation count: 789
H-index: 12
I10-index: 13
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