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Francisco Leira

Observed names: F Leira, F. J. Leira, F. J. Leira Sanmartín, F. Leira, F.J. Leira, Francisco Leira Sanmartin
OpenAlex ID: A5059751832
A Fluorescent Microplate Assay for Diarrheic Shellfish Toxins
1997 · M.R. Vieytes, O.I. Fontal, et al. · Analytical Biochemistry · 101
Characterization of distinct apoptotic changes induced by okadaic acid and yessotoxin in the BE(2)-M17 neuroblastoma cell line
2002 · F Leira, C Alvarez, et al. · Toxicology in Vitro · 79
Azaspiracid-1, a potent, nonapoptotic new phycotoxin with several cell targets
2002 · Yolanda Román, Amparo Alfonso, et al. · Cellular Signalling · 77
Characterization of F-actin depolymerization as a major toxic event induced by pectenotoxin-6 in neuroblastoma cells
2002 · Francisco Leira, Ana G Cabado, et al. · Biochemical Pharmacology · 72
Cytoskeletal disruption is the key factor that triggers apoptosis in okadaic acid-treated neuroblastoma cells
2004 · A. G. Cabado, F. Leira, et al. · Archives of Toxicology · 60
Development of a F actin-based live-cell fluorimetric microplate assay for diarrhetic shellfish toxins
2003 · F Leira, C Alvarez, et al. · Analytical Biochemistry · 54
Study of cytoskeletal changes induced by okadaic acid in BE(2)-M17 cells by means of a quantitative fluorimetric microplate assay
2001 · F Leira, C Alvarez, et al. · Toxicology in Vitro · 54
PCR Technique for Identification of Mussel Species
2002 · Ignacio Rego, Andrés Martínez, et al. · Journal of Agricultural and Food Chemistry · 49
Fluorescent microplate cell assay to measure uptake and metabolism of glucose in normal human lung fibroblasts
2002 · F. Leira, M.C. Louzao, et al. · Toxicology in Vitro · 42
A Fluorimetric Method Based on Changes in Membrane Potential for Screening Paralytic Shellfish Toxins in Mussels
2001 · M.C. Louzao, M.R. Vieytes, et al. · Analytical Biochemistry · 42
Apoptotic events induced by the phosphatase inhibitor okadaic acid in normal human lung fibroblasts
2001 · F. Leira, J.M. Vieites, et al. · Toxicology in Vitro · 34
The inhibitory effects of squalene-derived triterpenes on protein phosphatase PP2A
2003 · Marı́a L Souto, Claudia P Manrı́quez, et al. · Bioorganic & Medicinal Chemistry Letters · 29
Inter-laboratory validation of the fluorescent protein phosphatase inhibition assay to determine diarrhetic shellfish toxins: intercomparison with liquid chromatography and mouse bioassay
2002 · J.C González, F Leira, et al. · Analytica Chimica Acta · 28
Development and validation of a high-performance liquid chromatographic method using fluorimetric detection for the determination of the diarrhetic shellfish poisoning toxin okadaic acid without chlorinated solvents
2000 · José C González, Francisco Leira, et al. · Journal of Chromatography A · 23
Domoic Acid Levels of Naturally Contaminated Scallops as Affected by Canning
1998 · F. J. Leira, J. M. Vieites, et al. · Journal of Food Science · 22
Characterization of 9H-(1,3-dichlor-9,9-dimethylacridin-2-ona-7-yl)-phosphate (DDAO) as substrate of PP-2A in a fluorimetric microplate assay for diarrhetic shellfish toxins (DSP)
2000 · F. Leira, J.M. Vieites, et al. · Toxicon · 20
Canning Process that Diminishes Paralytic Shellfish Poison in Naturally Contaminated Mussels (Mytilus galloprovincialis)
1999 · J.M. Vieites, L.M. Botana, et al. · Journal of Food Protection · 16
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Determination of DSP toxins: comparative study of HPLC and bioassay to reduce the observation time of the mouse bioassay
1996 · J. M. Vieites, F. Leira, et al. · Archives of Toxicology · 13
Incidence of Marine Toxins on Industrial Activity
2000 · Juan Vieites, Francisco Leira Sanmartin · Food science and technology · 11
Caracterización de parámetros microbiológicos asociados al proceso de maduración del boquerón (Engraulis encrasicholus)
1996 · Juan Manuel Vieites Baptista de Sousa, F. Leira, et al. · Alimentaria · 1
Resultados preliminares del estudio del proceso de coccion como via de reduccion de la toxicidad DSP en moluscos bivalvos
1995 · Juan Manuel Vieites Baptista de Sousa, F. J. Leira Sanmartín · Alimentaria · 1
Nucleotide catabolism during the ripening of anchovies (Engraulis encrasicholus)
1996 · Juan M. Vieites, María L. Delgado, et al. · Italian Journal of Food Science
Analisis microbiologico de semiconservas de anchoa en salazon y en aceite fabricadas en España
1995 · V. González Herrero, Juan M. Vietes Baptista de Sousa, et al. · Alimentaria
Works count: 23
Citation count: 828
H-index: 16
I10-index: 19
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