Get started
Author

Pinky Deka

Institution: Tezpur University
ORCID: 0009-0007-2089-7686
Observed ORCID: 0009-0007-2089-7686
OpenAlex ID: A5060425988
Applications of Inorganic Nanoparticles in Food Packaging: A Comprehensive Review
2022 · Kshirod Dash, Pinky Deka, et al. · Polymers · 226
PDF
A comprehensive review on heat treatments and related impact on the quality and microbial safety of milk and milk-based products
2022 · Kshirod Kumar Dash, Ufaq Fayaz, et al. · Food Chemistry Advances · 203
PDF
Recent advances in the production of bionanomaterials for development of sustainable food packaging: A comprehensive review
2023 · Nazrana Rafique Wani, Aamir Hussain Dar, et al. · Environmental Research · 36
A review of the traditional cereal based foods and beverages of north-east India
2022 · Pinky Deka, Nandan Sit · International Journal of Gastronomy and Food Science · 10
Exploration of indigenous rice beer of Assam (India) for its physicochemical, antioxidant, mineral content, and its conformational properties
2023 · Sony Kumari, Pinky Deka, et al. · Systems Microbiology and Biomanufacturing · 6
Bio-Control of Citrus Canker: An Alternative to Chemical Based Treatment
2023 · Rony Bhowal, Sony Kumari, et al. · Current Agriculture Research Journal · 3
PDF
Exploring the unique characteristics of Bora rice: A key ingredient in Assamese cuisine and its comparative analysis
2025 · Pinky Deka, Nandan Sit · International Journal of Gastronomy and Food Science · 1
Uncovering the unique attributes of 2D graphene-based nanomaterials in food safety and practices
2024 · Pinky Deka, Kshirod K. Dash, et al. · Elsevier eBooks · 1
List of contributors
2024 · Ahmed A. Abdala, Dinesh Chand Agrawal, et al. · Elsevier eBooks
Graphene Nanomaterial–Based Sensors and Their Use in Food Industry, Safety and Packaging
2023 · Pinky Deka, Kshirod K Dash, et al. · CRC Press eBooks
Works count: 10
Citation count: 486
H-index: 5
I10-index: 4
Year
Topic
Type