Author

Cho Urielle M’be

Observed names: C.U. M'be, Cho M'be, Urielle M'Be

Institutions: Laboratoire d'Ingénierie des Biomolécules, Université de Lorraine

Observed institutions: Laboratoire d'Ingénierie des Biomolécules, Université de Lorraine

ORCID: 0000-0001-7633-4128

Observed ORCID: 0000-0001-7633-4128

OpenAlex ID: A5060675769

Impact of Processing and Physicochemical Parameter on Hibiscus sabdariffa Calyxes Biomolecules and Antioxidant Activity: From Powder Production to Reconstitution

2023 · Cho Urielle M’be, Joël Scher, et al. · Foods · 19

Effect of powder fractionation on anthocyanin extraction kinetics during powder reconstitution

2022 · C.U. M'be, J. Scher, et al. · Powder Technology · 8

Effect of stirring speed and particle size on couscous powder reconstitution

2023 · Naïma Gaudel, Urielle M'Be, et al. · Powder Technology · 5

Relationship between drying and grinding parameters and physicochemical properties of Hibiscus sabdariffa calyx powders

2022 · Cho Urielle M’be, Joel Scher, et al. · Particulate Science And Technology · 5

Production methods and influence of the functional properties of Hibiscus sabdariffa calyx powders and their fractions on beverage formulation

2022 · Cho M'be · theses.fr (ABES)

Works count: 5

Citation count: 37

H-index: 4

I10-index: 1