Author

Changhu Xue

Institutions: Qingdao National Laboratory for Marine Science and Technology, Ocean University of China

Observed institutions: Qingdao National Laboratory for Marine Science and Technology, Ocean University of China

ORCID: 0000-0002-6425-1015

Observed ORCID: 0000-0002-6425-1015

OpenAlex ID: A5060870974

Unraveling the flavor evolution mechanism in liquid-smoked rainbow trout through integrated lipidomics and flavoromics

2026 · Junpeng Zeng, Nan Meng, et al. · Food Chemistry · 5

Using machine learning method to predict the quality of fermented krill sauce based on the freshness of Antarctic krill

2025 · Wenhui Qu, Luying Tang, et al. · Food Chemistry · 3

EPA-rich plasmalogen from Cucumaria frondosa enhances lipophagy by restoring lysosomal acidity via V-ATPase modulation

2026 · Zhigao Wang, Xiaoxu Wang, et al. · Food Bioscience · 2

Characterization of Species- and Sex-Dependent Volatile and Non-Volatile Flavor Profiles in Three Commercially Important Mussel Species

2026 · Ruoshu Li, Xiaojian Xiu, et al. · Foods · 1

Changes in the quality of aquatic products during liquid nitrogen quick-freezing: a review

2026 · Xiaoyu Zheng, Haohao Shi, et al. · Agricultural Products Processing and Storage · 1

Solid-in-oil-in-water multilayer emulsions based on programmed sequential release of resveratrol and vitamin D3 for the amelioration of ulcerative colitis

2025 · Luhui Wang, Zihao Wei, et al. · Food Bioscience · 1

Preventive effects of sea cucumber-derived fucoidan on Helicobacter pylori -induced gastritis: a mechanistic investigation based on regulation of the gut microbiota and metabolic products

2025 · Junhan Cao, Kai Wang, et al. · Food & Function · 1

Development of Fermented Dried Salted Spanish Mackerel and Analysis of Its Flavor Compounds, Fermentation Conditions, and Preparation of a Directed Vat-Set Starter

2026 · Hong Xiao, Ruidi Wang, et al. · Foods

Decoding molecular determinants of gelation disparity: A multi-parametric evaluation of Antarctic krill (Euphausia superba) and Pacific white shrimp (Penaeus vannamei) protein matrices

2026 · Xinghe Li, Songgang Xia, et al. · International Journal of Biological Macromolecules

Instant catapult steam explosion pretreatment combined with ultrasound-assisted organic acid extraction for efficient calcium recovery from crayfish shells

2026 · Hong Wang, Qiang Li, et al. · Bioresource Technology Reports

Comparative effects of different molecular forms of eicosapentaenoic acid in ameliorating 1-Methyl-4-phenyl-1,2,3,6-tetrahydropyridine-induced Parkinson's disease via inhibition of ferroptosis in C57BL/6 mice

2025 · Juanjuan Wu, Chengcheng Wang, et al. · Food Bioscience

Author response for "Preventive Effects of Sea Cucumber-Derived Fucoidan on Helicobacter pylori-Induced Gastritis: Mechanistic Investigation Based on Regulation of Gut Microbiota and Metabolic Products"

2025 · Junhan Cao, Kai Wang, et al.

Works count: 12

Citation count: 13

H-index: 2

I10-index: