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Author

Leila Taghipour

Observed names: L. Taghipour, Taghipour, Leila
Institution: Jahrom University
ORCID: 0000-0003-2859-6312
Observed ORCID: 0000-0003-2859-6312
OpenAlex ID: A5061177086
Micro (nano) plastics uptake, toxicity and detoxification in plants: Challenges and prospects
2023 · Zahra Dehghanian, Behnam Asgari Lajayer, et al. · Ecotoxicology and Environmental Safety · 50
Preservation of postharvest quality and bioactive compounds in sweet cherry using carboxymethyl cellulose films enriched with Thymus vulgaris L. essential oil
2023 · Mehdi Hosseinifarahi, Mohsen Radi, et al. · Journal of Food Measurement & Characterization · 18
Melatonin treatment improves nutritional value and antioxidant enzyme activity of Physalis peruviana fruit during storage
2023 · Parisa Hayati, Mehdi Hosseinifarahi, et al. · Journal of Food Measurement & Characterization · 16
Thinning with NAA, NAD, ethephon, urea and by hand to improve fruit quality of 'Gerdi' apricot
2011 · Leila Taghipour, Majid Rahemi, et al. · Brazilian Journal of Plant Physiology · 14
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Alleviating Chilling Injury in Stored Pomegranate Using a Single Intermittent Warming Cycle: Fatty Acid and Polyamine Modifications
2021 · Leila Taghipour, Majid Rahemi, et al. · International Journal of Food Science · 10
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Intermittent warming as an efficient postharvest treatment affects the enzymatic and non-enzymatic responses of pomegranate during cold storage
2020 · Leila Taghipour, Majid Rahemi, et al. · Journal of Food Measurement & Characterization · 9
Comparative effects of cold plasma and high-voltage electric field on physicochemical changes in persimmon during storage
2025 · Zahra Maleki-Bohlooli, Mohsen Dalvi-Isfahan, et al. · Applied Food Research · 8
The Influence of Fruit Thinning on the Apricot Cultivar Gerdi
2010 · L. Taghipour, M. Rahemi · Research Journal of Environmental Sciences · 6
Cell membrane stability and water relations of different scions grafted onto Mexican lime under water stress conditions and recovery
2019 · A. Shekafandeh, P. Assar, et al. · Plant Physiology Reports · 5
Nano-Packaging Technology for Conserving the Quality of Fruits and Vegetables
2024 · Leila Taghipour, Pedram Assar · CRC Press eBooks · 4
Determining the physiochemical changes and time of chilling injury incidence during cold storage of pomegranate fruit
2015 · Leila Taghipour, Majid Rahemi, et al. · Journal of Agricultural Sciences Belgrade · 2
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Evaluation the Effects of Some Chemical Agents on Thinning Percent and Quality of Apricot Cv ‘khiary ’ (prunus Armenica L. Cv. ‘khiary ’)
2009 · Leila Taghipour, Rahemi Majid · 2
A novel non-destructive framework for monitoring physiological integrity in persimmons using cold plasma and hyperspectral reflectance
2026 · Mahmood Mahmoodi-Eshkaftaki, Mohsen Dalvi-Isfahan, et al. · Journal of Agriculture and Food Research · 1
Sodium nitroprusside preserves postharvest biochemical quality of sweet lime fruit by enhancing antioxidant capacity and reducing polyphenol degradation
2026 · Abolfazl Dolatkhah, Asghar Ramezanian, et al. · Applied Food Research
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Molecular and Biochemical Impact of Selenium on the Acceleration of Ripening and Quality Changes in ‘Camarosa’ Strawberry Fruits
2026 · Saeed Rezaei, Farhang Razavi, et al. · Plants
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Enhancing the storage life and marketability of orange cape gooseberry fruit: Melatonin treatment boosts the enzymatic antioxidant system
2025 · Leila Taghipour, Parisa Hayati, et al. · Journal of Agricultural Sciences Belgrade
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Enhancing the shelf life and quality of Mexican lime through γ-aminobutyric acid treatment
2025 · Pedram Assar, Leila Taghipour, et al. · Journal of Agricultural Sciences Belgrade
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Green Environmental Advertising to Reduce the Environmental Pollution
2019 · Zohoori, Salar, Taghipour, Leila, et al. · International Journal of Applied Arts Studies
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Works count: 20
Citation count: 146
H-index: 7
I10-index: 5
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