Author

K. Laib

Observed name: K. LAIB

Institution: University of Batna 2

Observed institutions: Consejo Superior de Investigaciones Científicas, Instituto de Agroquímica y Tecnología de Alimentos, University of Batna 2, University of Tübingen

OpenAlex ID: A5061573701

Identification of Small Peptides Generated in Spanish Dry‐cured Ham

2003 · M.A. Sentandreu, S. Stoeva, et al. · Journal of Food Science · 113

Tropism of human cytomegalovirus for endothelial cells is determined by a post-entry step dependent on efficient translocation to the nucleus

2000 · C. Sinzger, M. Kahl, et al. · Journal of General Virology · 111

Preliminary analysis of amino acids at various locations along the M. longissimus dorsi in aged beef

2000 · A.M. Mullen, S. Stoeva, et al. · Food Chemistry · 34

Effect of Cold Stratification on Seed Germination of the Multipurpose Fruit Shrub, Ziziphus Lotus (l.) Lam. (rhamnaceae)

2020 · A. KHELOUFI, L. M. MANSOURI, et al. · Cercetari Agronomice in Moldova · 4

Works count: 4

Citation count: 262

H-index: 4

I10-index: 3