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Theeraphan Chumroenphat

Observed names: Chumroenphat, T., Chumroenphat, Theeraphan, THEERAPHAN CHUMROENPHAT, Theeraphan CHUMROENPHAT, Theeraphan Chumroenph
ORCID: 0000-0001-9998-3382
Observed ORCID: 0000-0001-9998-3382
OpenAlex ID: A5061583620
Changes in curcuminoids and chemical components of turmeric (Curcuma longa L.) under freeze-drying and low-temperature drying methods
2020 · Theeraphan Chumroenphat, Issaraporn Somboonwatthanakul, et al. · Food Chemistry · 228
Nutritional Quality, Functional Properties, and Biological Characterization of Watermeal (Wolffia globosa)
2024 · Parinya Boonarsa, Apichaya Bunyatratchata, et al. · Horticulturae · 48
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The Diversity of Biologically Active Compounds in the Rhizomes of Recently Discovered Zingiberaceae Plants Native to North Eastern Thailand
2019 · Theeraphan Chumroenphat, Issaraporn Somboonwatthanakul, et al. · Pharmacognosy Journal · 42
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Evaluation of Color, Phytochemical Compounds and Antioxidant Activities of Mulberry Fruit (Morus alba L.) during Ripening
2022 · Surapon Saensouk, Rattanavalee Senavongse, et al. · Horticulturae · 35
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In Vitro and In Vivo Evaluation for Antioxidant and Anti-Diabetic Properties of Cyperus rotundus L. Kombucha
2023 · Ananya Dechakhamphu, Nattapong Wongchum, et al. · Foods · 31
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Stability of Phytochemicals and Antioxidant Properties in Ginger (Zingiber officinaleRoscoe) Rhizome with Different Drying Methods
2011 · Theeraphan Chumroenphat, Intha Khanprom, et al. · Journal of Herbs Spices & Medicinal Plants · 24
Phytochemical profiling of Thai plant-based milk alternatives: Insights into bioactive compounds, antioxidant activities, prebiotics, and amino acid abundance
2025 · Nonthiwat Taesuk, Aidong Wang, et al. · Food Chemistry X · 20
Changes in chemical composition, volatile compound, and bioactive compounds retention in shallots (Allium ascalonicum L.) under different drying methods
2025 · Jiranan Ratseewo, Theeraphan Chumroenphat, et al. · Food Chemistry X · 19
Streptomyces spinosus sp. nov. and Streptomyces shenzhenensis subsp. oryzicola subsp. nov. endophytic actinobacteria isolated from Jasmine rice and their genome mining for potential as antibiotic producers and plant growth promoters
2022 · Onuma Kaewkla, Sudarat Sukpanoa, et al. · Antonie van Leeuwenhoek · 17
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Quality variation of house cricket (Acheta domesticus) powder from Thai farms: Chemical composition, micronutrients, bioactive compounds, and microbiological safety
2025 · Parinya Boonarsa, Apichaya Bunyatratchata, et al. · Food Chemistry X · 16
Characterization of polysaccharides from Gynura procumbens with relation to their antioxidant and anti-glycation potentials
2021 · Sirithon Siriamornpun, Niwat Kaewseejan, et al. · Biocatalysis and Agricultural Biotechnology · 14
Chemical composition and nutritional profile of cicada (Meimuna opalifera Walker) at different developmental stages: Implications for functional food applications
2023 · Hua Li, Theeraphan Chumroenphat, et al. · Food Chemistry X · 13
Under-utilized wild fruit Lepisanthes rubiginosa (Roxb.) Leenh: A discovery of novel lycopene and anthocyanin source and bioactive compound profile changes associated with drying conditions
2023 · Theeraphan Chumroenphat, Apichaya Bunyatratchata, et al. · Drying Technology · 13
In Vitro Propagation, Evaluation of Antioxidant Activities, and Phytochemical Profiling of Wild and In Vitro-Cultured Plants of Curcuma larsenii Maknoi & Jenjitikul—A Rare Plant Species in Thailand
2024 · Surapon Saensouk, Supacha Benjamin, et al. · Horticulturae · 10
Evaluation of Roasting and Grilling Effects on Chemical Composition, Volatile Profiles, and Toxicity of Stink Bugs (Tessaratoma papillosa): Implications for Utilization as Functional Food Ingredients
2023 · Hua Li, Theeraphan Chumroenphat, et al. · Foods · 10
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Taxonomy, phytochemical and bioactive compounds and potential use as material with different drying methods of Alpinia latilabris Ridl. new record from Thailand
2022 · Theeraphan CHUMROENPHAT, Surapon SAENSOUK · Notulae Botanicae Horti Agrobotanici Cluj-Napoca · 10
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Developmental stage-dependent phytochemical composition and bioactivities of Shorea roxburghii G. Don edible flowers with potential for nutraceutical and functional food applications
2025 · Theeraphan Chumroenphat, Nattapong Wongchum, et al. · Journal of Food Measurement & Characterization · 9
In vitro regeneration, transplantation and phytochemical profiles of Kaempferia angustifolia Roscoe
2023 · Surapon SAENSOUK, Wipa YAOWACHAI, et al. · Notulae Botanicae Horti Agrobotanici Cluj-Napoca · 9
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Physicochemical, bioactive compounds and antioxidant activities of sweet red corn under different drying methods
2023 · Onanong PHUSEERIT, Theeraphan CHUMROENPHAT · Notulae Botanicae Horti Agrobotanici Cluj-Napoca · 9
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Potential Antibacterial Activity of Ethanolic Curcuma longa L. Rhizome Extract Against Antibiotic-Resistant Bacteria
2023 · Surachai Rattanasuk, Kitipong Wechgama, et al. · Pakistan Journal of Biological Sciences · 9
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In Vitro Multiplication, Antioxidant Activity, and Phytochemical Profiling of Wild and In Vitro-Cultured Plants of Kaempferia larsenii Sirirugsa—A Rare Plant Species in Thailand
2025 · Surapon Saensouk, Phiphat Sonthongphithak, et al. · Horticulturae · 8
Drying conditions affected chemical profiles and health promoting properties of Castanopsis piriformis Hickel & A.Camus
2025 · Theeraphan Chumroenphat, Ananya Dechakhamphu, et al. · Food Chemistry X · 6
Anti-tumor activity of rice bran hydrolysates on migration, invasion and angiogenesis
2021 · Suphanthip Phusrisom, Laddawan Senggunprai, et al. · Asian Pacific Journal of Tropical Biomedicine · 6
Phytomanagement of cadmium using Tagetes erecta in greenhouse and field conditions
2024 · Weeradej Meeinkuirt, Theerawut Phusantisampan, et al. · Journal of Hazardous Materials Advances · 5
Diversity of curcuminoids, bioactive compounds and antioxidant activities in three species of Curcuma
2024 · Chanakran Papayrata, Theeraphan Chumroenphat, et al. · Tropical Journal of Pharmaceutical Research · 5
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Works count: 55
Citation count: 665
H-index: 13
I10-index: 16
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