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Tony Chuquizuta

Observed names: CHUQUIZUTA TRIGOSO, TONY STEVEN, Chuquizuta, Tony, S. Chuquizuta, T. Chuquizuta, Toni Steven Chuquizuta, Tony Chuquizuta Trigoso, Tony Steven Chuquizuta Trigoso, Trigoso, Tony Steven Chuquizuta
ORCID: 0000-0003-3447-6296
Observed ORCID: 0000-0003-3447-6296
OpenAlex ID: A5061633411
Comparison between artificial neural network and partial least squares regression models for hardness modeling during the ripening process of Swiss-type cheese using spectral profiles
2017 · Nadya Vásquez, Claudia Magán, et al. · Journal of Food Engineering · 88
Application of image analysis to optimization of the bread-making process based on the acceptability of the crust color
2017 · Wilson Castro, Jimy Oblitas, et al. · Journal of Cereal Science · 60
Feasibility of using spectral profiles for modeling water activity in five varieties of white quinoa grains
2018 · Wilson Castro, Jose M. Prieto, et al. · Journal of Food Engineering · 17
Application of Machine Learning in the Discrimination of Citrus Fruit Juices: Uses of Dielectric Spectroscopy
2020 · Tony Chuquizuta Trigoso, Jimy Oblitas Cruz, et al. · IEEE Engineering International Research Conference (EIRCON) · 14
Oxidative stability and physicochemical changes of dark chocolates with essential oils addition
2023 · Luz Quispe-Sanchez, Marilu Mestanza, et al. · Heliyon · 10
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Determination of dielectric properties of the red delicious apple and its correlation with quality parameters
2017 · A. Reyes, M. Yarleque, et al. · Photonics & Electromagnetics Research Symposium - Fall (PIERS-Fall) · 8
Food fraud detection in Octopus mimus using hyperspectral imaging and machine learning techniques
2024 · William Vera, Himer Avila-George, et al. · Neural Computing and Applications · 7
Using recurrent neural networks to identify broken-cold-chain fish fillet from spectral profiles
2023 · Wilson Castro, Monica Saavedra, et al. · Neural Computing and Applications · 7
Determination of Permittivity Values Using Microwave Dielectric Spectroscopy for Assessing Apple and Purple Sweet Potato Quality Parameters
2018 · A. Reyes, M. Yarleque, et al. · International Conference on Electromagnetics in Advanced Applications (ICEAA) · 6
Non-invasive monitoring of goldenberry freezing using infrared thermography and radiofrequency dielectric spectroscopy
2025 · T. Chuquizuta, W. Castro, et al. · Innovative Food Science & Emerging Technologies · 5
MultiProduct Optimization of Cedrelinga cateniformis (Ducke) Ducke in Different Plantation Systems in the Peruvian Amazon
2025 · Juan Rodrigo Baselly-Villanueva, Andrés Fernández-Sandoval, et al. · Forests · 5
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Determination of hydration kinetic of pinto beans: A hyperspectral images application
2024 · Tony Chuquizuta, Segundo G. Chavez, et al. · Measurement Food · 5
Development of a methodology to categorize poultry meat affected by deep pectoral myopathy
2021 · Maria Victoria Traffano‐Schiffo, Tony Chuquizuta, et al. · Journal of Food Processing and Preservation · 4
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Dataset of dielectric spectra and physicochemical parameters of Creole chicken breast meat
2025 · Wilson Castro, Pedro Gamboa, et al. · Data in Brief · 3
Thermodynamic model and infrared thermography monitoring system for convective drying of goldenberry (Physalis peruviana)
2025 · T. Chuquizuta, W. Castro, et al. · Journal of Food Engineering · 3
Prediction of Quality Attributes of Fresh Unpasteurized Milk Using Dielectric Spectroscopy Coupled to Chemometric Tools
2022 · T. Chuquizuta, Y. Colunche, et al. · Photonics & Electromagnetics Research Symposium (PIERS) · 3
Dielectric spectroscopy for the prediction of pork quality during the post-mortem time
2025 · Tony Chuquizuta, Magaly Peralta, et al. · Journal of Food Composition and Analysis · 2
Rheological, bioactive and sensory properties of dark chocolates elaborated with stevia sweetener and freeze-dried berries
2025 · Kiara Diaz, Luz Quispe-Sanchez, et al. · Applied Food Research · 2
Comportamiento productivo y viabilidad económica de Solanum tuberosum var. Huayro proveniente de cultivo in vitro en dos sistemas de producción de semilla pre básica
2021 · Narda Chappa, Franz Coronel, et al. · Revista Científica Pakamuros · 2
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Efecto de las condiciones de proceso en el desarrollo del color durante la elaboración de pan: uso de técnicas de análisis de imagen para evaluación del color
2017 · Tony Steven Chuquizuta Trigoso, Gianmarco Florián Solar, et al. · Revista Científica UNTRM Ciencias Naturales e Ingeniería · 2
Emerging Spectrophotonic Technologies to Predict the Maturation Time of Swiss-Type Cheese: Dielectric Spectroscopy vs. Portable NIR
2026 · Tony Chuquizuta, Yuleysi Cieza, et al. · Processes · 1
Impact of Magnetic Biostimulation and Environmental Conditions on the Agronomic Quality and Bioactive Composition of INIA 601 Purple Maize
2025 · Tony Chuquizuta, Cesar Lobato, et al. · Foods · 1
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Dielectric Spectral Profiles For Andean Tubers Classification: A Machine Learning Techniques Application
2021 · Tony Chuquizuta, Jimy Oblitas, et al. · International Conference on Electromagnetics in Advanced Applications (ICEAA) · 1
Selección de factores clave en el rendimiento de biomasa de Kluyveromyces fragilis a partir de suero de queso usando un diseño Placket-Burman
2020 · Tony Chuquizuta, Jordana Morales, et al. · LACCEI International Multi-Conference for Engineering, Education and Technology (LACCEI) · 1
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Optimization of vacuum impregnation of purple corn cob extract into Andean potato slices for the development of functional air-fried snacks
2026 · Flor de María Valqui-Pérez, Daniela Edith Igartúa, et al. · LWT
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Works count: 35
Citation count: 258
H-index: 7
I10-index: 5
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