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Juan Carlos Sáenz Diez Muro

Observed names: J.C. Sáenz-Díez, JUAN CARLOS SAENZ DIEZ, Juan C. Saenz-Díez, Juan Carlos Saenz-Díez
Observed institution: Universidad de La Rioja
ORCID: 0000-0001-7996-3587
Observed ORCID: 0000-0001-7996-3587
OpenAlex ID: A5062587807
Relationship between lean manufacturing tools and their sustainable economic benefits
2022 · José Roberto Díaz-Reza, Jorge Luis García-Alcaraz, et al. · The International Journal of Advanced Manufacturing Technology · 37
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Determination of Energy Savings in Alcoholic Wine Fermentation According to the IPMVP Protocol
2015 · Rubén Celorrio, Julio Blanco, et al. · American Journal of Enology and Viticulture · 13
A new approach for monitoring the alcoholic fermentation process based on acoustic emission analysis: A preliminary assessment
2023 · S. Mamolar- Domenech, H. Crespo-Sariol, et al. · Journal of Food Engineering · 11
The Characterization of the Alcoholic Fermentation Process in Wine Production Based on Acoustic Emission Analysis
2024 · Angel Sanchez-Roca, Juan-Ignacio Latorre-Biel, et al. · Processes · 7
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Methodology to Maximize Zero Losses Through Smed in Food Industry
2024 · EDUARDO MARTINEZ CAMARA, JORGE LOZANO NAJERA, et al. · DYNA · 3
Works count: 5
Citation count: 71
H-index: 4
I10-index: 3
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