Author

Tsung-Yu Lee

Institution: Taiwan Livestock Research Institute

Observed institutions: Taiwan Livestock Research Institute, National Chiayi University, Council of Agriculture

ORCID: 0000-0002-7960-184X

Observed ORCID: 0000-0002-7960-184X

OpenAlex ID: A5063266039

Bacillus amyloliquefaciens CU33 fermented feather meal-soybean meal product improves the intestinal morphology to promote the growth performance of broilers

2022 · Tsung-Yu Lee, Yueh-Sheng Lee, et al. · Poultry Science · 26

Effect of dietary supplementation of Bacillus subtilis TLRI 211-1 on laying performance, egg quality and blood characteristics of Leghorn layers

2023 · Ming-Yang Tsai, Bor-Ling Shih, et al. · Animal Bioscience · 18

Bacillus amyloliquefaciens CU33 Fermented Feather–Soybean Meal Product Improves the Crude Protein Digestibility, Diarrhea Status, and Growth Performance of Goat Kids

2024 · Tsung-Yu Lee, Yueh-Sheng Lee, et al. · Animals · 4

Bacillus amyloliquefaciens CU33 Fermented Product Improves Growth Performance, Diarrhea, and Immunity of Goat Kids

2025 · Tsung-Yu Lee, Yueh-Sheng Lee, et al. · Animals · 1

Encapsulated deep-sea Lactococcus L25_4 promotes broiler metabolic efficiency, immune modulation, and meat quality preservation

2025 · Hsi-Wen Hung, Abhishek Negi, et al. · Innovative Food Science & Emerging Technologies

Works count: 5

Citation count: 49

H-index: 3

I10-index: 2