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A L Brandon
Observed names:
Arthur L Brandon,
Arthur L. Brandon
OpenAlex ID:
A5063727869
Improved direct Nesslerization micro-Kjeldahl method for nitrogen -- Determination in organic compounds and biological fluids
1932
·
Edward S. West
, Arthur L. Brandon
·
Industrial & Engineering Chemistry Analytical Edition
·
10
Determination of Color in Beer, Wort, and Brewing Materials. I. Application of Trichromatic Measurements to the Determination of Color in Beer and Wort
1957
·
Arthur L. Brandon
·
Proceedings Annual meeting - American Society of Brewing Chemists
·
3
An Automated Procedure for the Determination of Acetoin in Wort and Beer
1968
·
Arthur L. Brandon
·
Proceedings Annual meeting - American Society of Brewing Chemists
·
1
Methods of Yeast Analysis: Total Solids, Moisture, and Total Nitrogen
1961
·
A L Brandon
·
Journal of AOAC INTERNATIONAL
·
1
Wet-Ashing Procedures for Determination of Copper and Iron in Beer, Wort, and Brewing Materials
1962
·
A L Brandon
·
Journal of AOAC INTERNATIONAL
Nitrogen in Drum-Dried Yeast by the Kjeldahl Method
1962
·
A L Brandon
·
Journal of AOAC INTERNATIONAL
Report on Trace Elements in Beer and Wort
1958
·
A L Brandon
·
Journal of AOAC INTERNATIONAL
Report on Methods of Yeast Analysis
1958
·
A L Brandon
·
Journal of AOAC INTERNATIONAL
Determination of Turbidity in Beer and Wort. I. Instrumental Method for the Determination of Chill Haze in Beer and its Application to Stability Studies of Packaged Beer
1957
·
Arthur L. Brandon
·
Proceedings Annual meeting - American Society of Brewing Chemists
Report on Methods of Yeast Analysis
1957
·
A L Brandon
·
Journal of AOAC INTERNATIONAL
Report on Methods of Yeast Analysis
1956
·
A L Brandon
·
Journal of AOAC INTERNATIONAL
Report on Trace Elements in Beer and Wort
1956
·
A L Brandon
·
Journal of AOAC INTERNATIONAL
Report on Trace Elements in Beer
1955
·
A L Brandon
·
Journal of AOAC INTERNATIONAL
Report on Methods of Yeast Analysis
1954
·
A L Brandon
·
Journal of AOAC INTERNATIONAL
Report on Trace Elements in Beer
1953
·
A L Brandon
·
Journal of AOAC INTERNATIONAL
Report on Methods of Yeast Analysis
1953
·
A L Brandon
·
Journal of AOAC INTERNATIONAL
Report on Copper in Foods
1952
·
Arthur L Brandon
·
Journal of AOAC INTERNATIONAL
Report on Trace Elements in Beer
1952
·
A L Brandon
·
Journal of AOAC INTERNATIONAL
Copper
1952
·
Arthur L. Brandon
, Charles L. Asher
, et al.
·
Proceedings Annual meeting - American Society of Brewing Chemists
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Works count:
19
Citation count:
15
H-index:
2
I10-index:
1
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