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Keith E. Walley

Observed names: K. Walley, Keith Walley, Walley, K., Walley, Keith
ORCID: 0000-0002-9682-8106
Observed ORCID: 0000-0002-9682-8106
OpenAlex ID: A5063774671
Coopetition: An Introduction to the Subject and an Agenda for Research
2007 · Keith Walley · International Studies of Management and Organization · 481
The importance of brand in the industrial purchase decision: a case study of the UK tractor market
2007 · Keith Walley, Paul Custance, et al. · Journal of Business and Industrial Marketing · 107
Welfare issues and potential solutions for laying hens in free range and organic production systems: A review based on literature and interviews
2022 · Claire Bonnefous, Anne Collin, et al. · Frontiers in Veterinary Science · 82
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Quality assurance and the consumer
1999 · Keith Walley, Stephen Parsons, et al. · British Food Journal · 71
The key dimensions of luxury from a UK consumers’ perspective
2013 · Keith Walley, Paul Custance, et al. · Marketing Intelligence & Planning · 69
Entrepreneurship education in China: Evidence from a preliminary scoping study of enterprising tendency in Chinese university students
2020 · Tiantian Liu, Keith Walley, et al. · Journal of Entrepreneurship in Emerging Economies · 55
A review of French consumers purchasing patterns, perceptions and decision factors for poultry meat
2015 · K. Walley, P. Parrott, et al. · World s Poultry Science Journal · 38
UK consumer attitudes concerning environmental issues impacting the agrifood industry
2000 · Keith Walley, Paul Custance, et al. · Business Strategy and the Environment · 34
Young consumers in fast food restaurants: technology, toys and family time
2018 · Julie Kellershohn, Keith Walley, et al. · Young Consumers Insight and Ideas for Responsible Marketers · 32
The market for luxury brands in China: Insight based on a study of consumer’s perceptions in Beijing
2014 · Keith Walley, Chen Li · Journal of Brand Management · 31
Crisis brand management in emerging markets: Insight from the Chinese infant milk powder scandal
2012 · Paul Custance, Keith Walley, et al. · Marketing Intelligence & Planning · 31
Coopetition: insights from the agri-food supply chain
2010 · Keith Walley, Paul Custance · Journal on Chain and Network Science · 29
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Longitudinal attitude surveys in consumer research: A case study from the agrifood sector
2009 · Keith Walley, Paul Custance, et al. · Qualitative Market Research An International Journal · 28
TQM in Non-Manufacturing SMEs: Evidence from the UK Farming Sector
2000 · Keith Walley · International Small Business Journal Researching Entrepreneurship · 28
A review, synthesis and interpretation of the literature on competitive advantage
1996 · Keith Walley, Des Thwaites · Journal of Strategic Marketing · 27
The Influence of Country of Origin on Chinese Food Consumers
2014 · Keith Walley, Paul Custance, et al. · TRANSNATIONAL MARKETING JOURNAL · 17
Co-Produced Care in Veterinary Services: A Qualitative Study of UK Stakeholders’ Perspectives
2020 · Alison Z. Pyatt, Keith Walley, et al. · Veterinary Sciences · 14
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Value co-creation in high-involvement services: the animal healthcare sector
2017 · Alison Z. Pyatt, Gillian H. Wright, et al. · International Journal of Retail & Distribution Management · 14
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Competition: what does it really mean?
1998 · Keith Walley · The TQM Journal · 12
A review of UK consumers' purchasing patterns, perceptions and decision making factors for poultry meat
2014 · K. Walley, P. Parrott, et al. · World s Poultry Science Journal · 11
An international study of fast-food dining perceptions: millennial parents, non-millennial parents, and peer judgement during fast-food family dining
2021 · Julie Kellershohn, Keith Walley, et al. · International Journal of Culture Tourism and Hospitality Research · 10
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Young children’s perceptions of branded healthy fast food
2018 · Julie Kellershohn, Keith Walley, et al. · British Food Journal · 9
Service quality in the language training market in China
2012 · Keith Walley, Paul Custance, et al. · Marketing Intelligence & Planning · 6
Healthier food choices for children through menu pricing
2017 · Julie Kellershohn, Keith Walley, et al. · British Food Journal · 5
Consumer Attitudes to Poultry Meat
2017 · Patricia Parrott, Keith Walley · Elsevier eBooks · 5
Works count: 60
Citation count: 1,272
H-index: 16
I10-index: 21
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