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Md Faridunnabi Nayem

Observed name: Md Faridunnabi Nayem
ORCID: 0000-0001-9167-0242
Observed ORCID: 0000-0001-9167-0242
OpenAlex ID: A5064433697
Effect of Coating and Coated Paperboard Packaging on the Quality of Grapes and Apple during Storage
2024 · Soriful Islam, Md Shakil, et al. · Journal of Food Quality · 11
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Probiotic orange Bacillus -infused jelly candies: development and effect on food borne, oral pathogen and commercial probiotics
2024 · Gauri Khullar, Md Faridunnabi Nayem, et al. · International Journal of Food Science & Technology · 3
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Effect of substituting wheat flour with buckwheat, honeyweed and stevia on nutritional and organoleptic properties of biscuit
2019 · Md Shakil, Tanjina Akter, et al. · International Journal of Food Sciences and Nutrition · 1
Pulsed Light Technology for Cheese Safety and Quality: Mechanisms, Matrix Interactions, and Emerging Applications Beyond Surface Microbial Inactivation
2026 · Shazia Akram, Lilia Neri, et al. · Food and Bioprocess Technology
“Single‐Cell Encapsulation of Lactiplantibacillus Plantarum Via Layer‐by‐Layer Technique for Enhanced Viability and Shelf Life: Insights on Multilayer Assembly on Bacteria”
2026 · Nattida Chotechuang, Md Faridunnabi Nayem, et al. · Macromolecular Bioscience
Single-cell Encapsulation of Lactiplantibacillus plantarum Through the Layer-by-Layer Technique for Enhanced Viability During In vitro Digestion and Extended Shelf Life: Insights on Polyelectrolyte Multilayer Assembly on Living Bacteria
2026 · Sergio Enrique Moya, Nattida Chotechuang, et al. · SSRN Electronic Journal
Single-cell Encapsulation of Lactiplantibacillus plantarum Through the Layer-by-Layer Technique for Enhanced Viability During In vitro Digestion and Extended Shelf Life: Insights on Polyelectrolyte Multilayer Assembly on Living Bacteria
2026 · Nattida Chotechuang, Md Faridunnabi Nayem, et al. · SSRN Electronic Journal
Single-cell Encapsulation of Lactobacillus plantarum Through the Layer-by-Layer Technique for Enhanced Viability During In vitro Digestion and Extended Shelf Life: Insights on Polyelectrolyte Multilayer Assembly on Living Bacteria
2025 · Sergio Enrique Moya, Nattida Chotechuang, et al. · SSRN Electronic Journal
Author response for "Probiotic orange Bacillus‐infused jelly candies: development and effect on food borne, oral pathogen and commercial probiotics"
2024 · Gauri Khullar, Md Faridunnabi Nayem, et al. · Publons reviews and discussion
Author response for "Probiotic orange Bacillus‐infused jelly candies: development and effect on food borne, oral pathogen and commercial probiotics"
2024 · Gauri Khullar, Md Faridunnabi Nayem, et al. · Publons reviews and discussion
Author response for "Probiotic orange Bacillus‐infused jelly candies: development and effect on food borne, oral pathogen and commercial probiotics"
2024 · Gauri Khullar, Md Faridunnabi Nayem, et al. · Publons reviews and discussion
Screening of lactic acid bacteria that have health promoting effect from Thai local fermented foods
2022 · Md Faridunnabi Nayem, Nattida Chotechuang, et al. · Chula Digiverse
Works count: 13
Citation count: 17
H-index: 2
I10-index: 1
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