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Titilope Abosede Fashanu

Observed names: T. A. Fashanu, Titilope A. Fashanu
ORCID: 0000-0001-6022-6149
Observed ORCID: 0000-0001-6022-6149
OpenAlex ID: A5064663547
Effect of Wood Ash Treatment on Quality Parameters of Matured Green Tomato Fruit (Solanum lycopersicum L.) during Storage
2019 · Titilope Abosede Fashanu, Samuel Adesayo Akande, et al. · Journal of Experimental Agriculture International · 7
Wood by-Product as Storage Material for Post-Harvest Management of Tomato (Solanum lycopersicum L.) at Breaker Stage
2019 · Israel Oluwasanmi Lawal, Samuel Adesayo Akande, et al. · Journal of Scientific Research and Reports · 6
Survey on the Use of Calcium Carbide as Ripening Agent in Ilorin Metropolis
2020 · O. A. Adekalu, T. A. Fashanu, et al. · European Journal of Agriculture and Food Sciences · 5
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Efficacy of Gum Arabic as an esculent film on shelf life extension of tomato (Solanum lycopersicum L) fruit
2019 · T. A. Fashanu, A. T. Oladiji, et al. · Ruhuna Journal of Science · 5
Smart Postharvest Management: Leveraging AI for Reduced Food Loss, Waste, and Improved Quality
2025 · Blessing Iyanuoluwa Adediran, Akudo Francilia Onyegbula, et al. · Journal of Agriculture and Rural Development Studies. · 4
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Chemical composition and effectiveness of Bay leaf and Cinnamon essential oils against Aflatoxigenic fungi
2024 · I. O. Lawal, A. F. Onyegbula, et al. · Ceylon Journal of Science · 3
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Assessment of postharvest handling practices of green leafy vegetables and its challenges among holders in Ilorin, Nigeria
2023 · Eunice Iyabode Bamishaiye, Samuel Adesayo Akande, et al. · Journal of Agricultural Food Science and Biotechnology · 1
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Studies on postharvest loss assessment of Tomato fruits using Aloe Vera gel as mitigating agent
2023 · Akudo Francilia Onyegbula, Titilope Abosede Fashanu, et al. · Magna Scientia Advanced Research and Reviews · 1
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Evaluation of improved vegetable baskets for storage of Amaranthus viridis (green amanranths) and Telfaria occidentalis H. (fluted pumpkin leaves)
2022 · Olabisi A. Adekalu, Samuel A. Akande, et al. · Research Journal of Food Science and Nutrition · 1
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Improvement in Physicochemical, Nutritional, and Microbial Stability of Tomatoes Using Gum Arabic-Based Composite Coating Functionalized with Keratin and Cinnamon Oil
2025 · Titilope A. Fashanu, Charles Obiora Nwonuma, et al. · Food Biophysics
Characterization of Gum Arabic-Keratin-Cinnamon Oil Film for Food Packaging
2025 · Titilope Abosede Fashanu, Charles Obiora Nwonuma, et al. · NIPES Journal of Science and Technology Research
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Antioxidant Property of Cinnamon Oil-Loaded Gum Arabic Chicken Feather Keratin Biodegradable Coating Medium for Postharvest Management
2025 · Titilope Abosede Fashanu, Charles Obiora Nwonuma, et al. · NIPES Journal of Science and Technology Research
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Modeling of Texture Evolution in Equal Channel Angular Extruded Products
2015 · S. T. Adedokun, Y. K. Chou, et al.
Characteristics of Commercially Pure Aluminum 1020 Deformed by Equal Channel Angular through Routes A and C
2012 · S. T. Adedokun, Titilope Abosede Fashanu, et al.
Works count: 14
Citation count: 28
H-index: 4
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