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Heikham Dayami

Observed names: Dayami, Heikham, Heikham DAYAMI
Institution: Manipur University
Observed institution: Manipur University
ORCID: 0000-0001-9474-2029
Observed ORCID: 0000-0001-9474-2029
OpenAlex ID: A5064845698
Changes in the Proximate Composition, Fatty Acid and Mineral Contents of Catla catla of Loktak Lake by Different Cooking Methods
2022 · Heikham Dayami, Chungkham Sarojnalini · Asian Journal of Biological and Life Sciences · 4
Studies on the feeding habit and digestive enzyme activities in three small indigenous fish species from Assam, India
2022 · Soumita Roy, Sanraja Muchahary, et al. · Journal of Experimental Biology and Agricultural Sciences · 2
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Comparison of different culinary processing on the nutrient characteristics of mrigal (Cirrhinus cirrhosus) from the Loktak Lake in Manipur, northeast India
2025 · Heikham DAYAMI, Chungkham SAROJNALINI, et al. · Notulae Scientia Biologicae · 1
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Effect of Different Cooking Processes on the Proximate Composition, Fatty Acids and Nutritional Quality Indices of Labeo rohita from Loktak Lake in Manipur, India
2025 · Heikham Dayami, Chungkham Sarojnalini, et al. · DOAJ (DOAJ: Directory of Open Access Journals)
Ethnobotanically important plants with piscicidal properties used for traditional fishing in Chirang district of Assam, Northeast India
2023 · Pratibha Narzary, Nelson Basumatary, et al. · South Asian Journal of Experimental Biology
Proximate Composition, Fatty Acid Profile and Lipid Health Indices of an Important Freshwater Fish Labeo Rohita of Loktak Lake, Manipur
2019 · Dayami, Heikham, Sarojnalini, Chungkham · Journal of Advanced Scientific Research
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Works count: 6
Citation count: 7
H-index: 2
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