Author

Ignasius Radix A.P. Jati

Observed names: I R A P Jati, I.R.A.P. Jati, Ig Radix AP Jati, Ignasius Jati, Ignasius R A P Jati, Ignasius R. A. P. Jati, Ignasius R.A.P. Jati, Ignasius Radix A., Ignasius Radix A. P. Jati, Ignasius Radix AP Jati, Ignasius Radix Astadi, Ignasius Radix Astadi Praptono Jati, Ignatius Radix Astadi, Ignatius Radix Astadi Pranoto Jati, Jati, Ignasius Radix A.P., Jati, Ignasius Radix Astadi Praptono, Jati, Ignasius Radix Astadi Praptono J

Institution: Universitas Katolik Widya Mandala Surabaya

Observed institutions: University of Hohenheim, Universitas Katolik Widya Mandala Surabaya

ORCID: 0000-0002-3667-1549

Observed ORCID: 0000-0002-3667-1549

OpenAlex ID: A5065324594

In vitro antioxidant activity of anthocyanins of black soybean seed coat in human low density lipoprotein (LDL)

2008 · Ignasius Radix Astadi, Mary Astuti, et al. · Food Chemistry · 131

Effect of Processing on Bioactive Compounds, Antioxidant Activity, Physicochemical, and Sensory Properties of Orange Sweet Potato, Red Rice, and Their Application for Flake Products

2022 · Ignasius Radix A. P. Jati, Laurensia M. Y. D. Darmoatmodjo, et al. · Plants · 32

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Antioxidant Activity of Anthocyanins in Common Legume Grains

2018 · Winda Christina Harlen, Ignasius Radix A.P. Jati · Elsevier eBooks · 27

Ready-to-use therapeutic/supplementary foods from local food resources: Technology accessibility, program effectiveness, and sustainability, a review

2023 · Fetriyuna Fetriyuna, Ratna Chrismiari Purwestri, et al. · Heliyon · 21

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Diversity of substrate type, ethnomycology, mineral composition, proximate, and phytochemical compounds of the Schizopyllum commune Fr. in the area along Palu-Koro Fault, Central Sulawesi, Indonesia

2023 · Yusran Yusran, Erniwati Erniwati, et al. · Saudi Journal of Biological Sciences · 21

The Application of Aloe vera Gel as Coating Agent to Maintain the Quality of Tomatoes during Storage

2022 · Ignasius Radix A. P. Jati, Erni Setijawaty, et al. · Coatings · 21

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Composite Flour from Indonesian Local Food Resources to Develop Cereal/Tuber Nut/Bean-Based Ready-to-Use Supplementary Foods for Prevention and Rehabilitation of Moderate Acute Malnutrition in Children

2021 · Fetriyuna Fetriyuna, Ratna Chrismiari Purwestri, et al. · Foods · 18

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Design and validation of a program to identify inadequate intake of iron, zinc, and vitamin A

2014 · Ignasius Radix A.P. Jati, Christian Widmer, et al. · Nutrition · 18

Local wisdom behind Tumpeng as an icon of Indonesian traditional cuisine

2014 · Ignasius Radix A.P. Jati · Nutrition & Food Science · 17

Potential of Underutilized Sago for Bioenergy Uses

2024 · Fetriyuna Fetriyuna, Sri Murniani Angelina Letsoin, et al. · International Journal on Advanced Science Engineering and Information Technology · 14

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Dietary formulation to overcome micronutrient deficiency status in Indonesia

2012 · Ignasius Radix A., Vellingiri Vadivel, et al. · Nutrition & Food Science · 14

Nutrient density score of typical Indonesian foods and dietary formulation using linear programming

2012 · Ignasius Radix AP Jati, Vellingiri Vadivel, et al. · Public Health Nutrition · 13

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Nutrients and antioxidant properties of Indonesian underutilized colored rice

2014 · Ignasius Radix A.P. Jati, Donatus Nohr, et al. · Nutrition & Food Science · 12

Is agriculture connected with stunting in Indonesian children living in a rice surplus area? A case study in Demak regency, central Java

2017 · Ratna Chrismiari Purwestri, Loretta Renz, et al. · Food Security · 11

Development of Bio-Based Smart Edible Food Packaging Using Roselle Flower Extract and Eggshell Powder as Active Agents

2024 · Ignasius Radix A.P. Jati, Josephine Elaine, et al. · BIO Web of Conferences · 10

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Red cabbage and eggshell powder as active agent on cassava starch-based edible films: its physicochemical properties and application

2024 · Ignasius Radix A.P. Jati, Michael Angelo Kamaluddin, et al. · Nutrition & Food Science · 9

A Sago Positive Character: A Literature Review

2022 · Budhi Setiawan, Fetriyuna Fetriyuna, et al. · Jurnal Ilmiah Kedokteran Wijaya Kusuma · 9

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Pelatihan Produksi Yogurt untuk Petani Susu “Gubug Lazaris”, Desa Sambirejo, Kediri, Jawa Timur

2022 · Ig Radix AP Jati, Ira Nugerahani, et al. · ABDINE Jurnal Pengabdian Masyarakat · 9

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Bulk food purchase: The effect of food package waste literacy, a deontic perspective of justice, anticipated emotions, and subjective norms

2023 · Bernardinus Maria Purwanto, Rokhima Rostiani, et al. · Cogent Business & Management · 8

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Identifikasi Sifat Fisikokimia Dan Organoleptik Susu Nabati Yang Diformulasikan Dengan Linear Programming

2017 · Aileen Sentana, Chatarina Yayuk Trisnawati, et al. · Widya Mandala Catholic University Surabaya Repository (Widya Mandala Catholic University Surabaya) · 7

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Antioxidant Activity of Anthocyanins in Common Legume Grains

2012 · I.R.A.P. Jati, V. Vadivel, et al. · Elsevier eBooks · 7

Black Soybean (Glycine max L. Merril) Seeds’ Antioxidant Capacity

2011 · Ignasius Radix Astadi, Alistair G. Paice · Nuts and Seeds in Health and Disease Prevention · 6

Synergistic effect of kappa-carrageenan and konjac flour in enhancing physicochemical and organoleptic properties of wheat-based edible straw

2023 · I.R.A.P. Jati, L. Natasha, et al. · Food Research · 4

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The development of Aloe vera-based edible film with the addition of sago starch and glycerol for food packaging

2023 · M S S Affandi, A R Utomo, et al. · IOP Conference Series Earth and Environmental Science · 4

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Pengaruh Perbedaan Konsentrasi Maltodekstrin dan Na-CMC terhadap Sifat Fisikokimia Bubuk Buah Semangka Merah