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Salma Nait-Mohamed

Observed names: S. M. Nait, SALMA NAIT MOHAMED, Salma Nait Mohamed, Salma Nait‐Mohamed
ORCID: 0000-0002-2996-1724
Observed ORCID: 0000-0002-2996-1724
OpenAlex ID: A5065411807
Usefulness of phenolic profile in the classification of extra virgin olive oils from autochthonous and introduced cultivars in Tunisia
2016 · Anis Loubiri, Amani Taamalli, et al. · European Food Research and Technology · 30
Marinated Anchovies (Engraulis encrasicolus) Prepared with Flavored Olive Oils (Chétoui cv.): Anisakicidal Effect, Microbiological, and Sensory Evaluation
2021 · Najla Trabelsi, Luca Nalbone, et al. · Sustainability · 26
Optimizing the Method of Rosemary Essential Oils Extraction by Using Response Surface Methodology (RSM)-Characterization and Toxicological Assessment
2022 · Walid Yeddes, Ines Ouerghemmi, et al. · Sustainability · 24
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Optimizing Ethanol Extraction of Rosemary Leaves and Their Biological Evaluations
2022 · Walid Yeddes, Hammami Majdi, et al. · Journal of Exploratory Research in Pharmacology · 24
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Quality of Edible Sesame Oil as Obtained by Green Solvents: In Silico versus Experimental Screening Approaches
2023 · Sinda Trad, Emna Chaabani, et al. · Foods · 13
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Exogenous nitric oxide alleviates manganese toxicity in bean plants by modulating photosynthesis in relation to leaf lipid composition
2021 · Yethreb Mahjoubi, Touhami Rzigui, et al. · PROTOPLASMA · 11
Role of Rhizophagus intraradices in Mitigating Salt Stress of Sulla carnosa Through Modulating Plant Hormones (ABA, SA, and JA) and Nutrient Profile
2025 · Rabaa Hidri, Walid Zorrig, et al. · Biology · 7
Assessment of CPME as Sustainable Low VOC Alternative to Hexane: Optimization of Extraction Efficiency and Bioactive Compound Yield from Fenugreek Seed Oil Using Computational and Experimental Methods
2024 · Ameni Ben Abdennebi, Emna Chaabani, et al. · Foods · 6
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Chemical composition of durum wheat kernels: impact of the growing location
2021 · Hédia Manai–Djebali, Imen Oueslati, et al. · Euro-Mediterranean Journal for Environmental Integration · 6
Exploring the Correlation Between Salt Tolerance and Seed Nutritional Value of Different Quinoa Genotypes Grown Under Saharan Climatic Conditions
2024 · Rahma Goussi, Hatem Ben Jouira, et al. · Plants · 5
Exploring the synergistic potential of wild nettle and olive oil: bioactive compounds, antioxidant capacity, and antibacterial properties
2023 · Hedia Manai-Djebali, Walid Yeddes, et al. · International Journal of Environmental Health Research · 5
Optimization and Characterization of an Antioxidant Herbal Tea Based on Olive Buds and Leaves, Preparation Methods and Flavor Enhancement
2025 · Elaa Hamila, Hamza Gadhoumi, et al. · Food Analytical Methods · 4
Chemical Composition of Monovarietal Extra Virgin Olive Oils Obtained from Tunisian Mills: Influence of Geographical Origin
2023 · Hédia Manai-Djebali, Najla Trabelsi, et al. · Polish Journal of Food and Nutrition Sciences · 4
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Assessing the efficacy of rosemary extract as a natural preservative for enhancing oxidative stability and preventing rancidity in linseed oil
2025 · Walid Yeddes, Iness Bettaieb Rebey, et al. · Journal of Food Measurement & Characterization · 3
Enhancing antioxidant and antibacterial properties of olive oil through garlic enrichment: a comprehensive study
2023 · Hedia Manai-Djebali, Walid Yeddes, et al. · International Journal of Environmental Health Research · 3
Lipoxygenase pathways metabolites associated to antioxidant properties of tunisian monovarietal virgin olive oils
2023 · Hedia Manai-Djebali, Imen Oueslati, et al. · Journal of Food Measurement & Characterization · 3
D-Optimal Experimental Design for Enhancing Antioxidant Properties of Olive Oil Enriched With Punica granatum Peel Through Ultrasound-Assisted Maceration
2025 · Hedia Manai-Djebali, Ines Ben Arous, et al. · Chemistry Africa · 2
Screening the phytochemical analysis, biological activity and in vitro gas production parameters of Tunisian lemongrass ( Cymbopogon citratus ) essential oils
2025 · Ichrak Dallali, Jazia Sriti, et al. · International Journal of Environmental Health Research · 1
Functional Olive Oils Infused with Mediterranean Herbs Enhance Cheese Preservation and Nutritional Profile
2025 · Souha Ammar, Hamza Gadhoumi, et al. · Polish Journal of Food and Nutrition Sciences · 1
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Enhancement of nutritional quality and oxidative stability of olive pomace oil by enrichment with olive leaf and pomegranate peel extracts
2025 · Haninn Hariz, Imen Oueslati, et al. · Euro-Mediterranean Journal for Environmental Integration · 1
Microbial and Chemical Characterization of Fermented Olives and Brines in Synergism With Fennel, Lemon, and Chili
2025 · Hedia Manai‐Djebali, Marwa Hamdi, et al. · European Journal of Lipid Science and Technology · 1
Comprehensive characterization of Gerboui olive oil: Quality, composition and aromatic profile
2023 · HÉDIA MANAI-DJEBALI, SALMA NAIT MOHAMED, et al. · Asian Journal of Agriculture · 1
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Phytochemical and Nutritional Attributes of Chemlali Virgin Olive Oil Enhanced with Marjoram (Origanum majorana) Infusion
2026 · Hedia Manai-Djebali, Walid Yeddes, et al. · Advances in Science, Technology & Innovation/Advances in science, technology & innovation
Unlocking Pomegranate’s Potential: Ultrasonication-Enriched Oil in Nanobeads for Innovative Cosmetic Hydrogels
2025 · Ameni Ben Abdennebi, Iness Bettaieb Rebey, et al. · Cosmetics
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Influence of variety on nutritional values of Triticum turgidum ssp. durum
2023 · Hedia Manai-Djebali, Salma Nait-Mohamed, et al. · Biochemical Systematics and Ecology
Works count: 27
Citation count: 182
H-index: 7
I10-index: 6
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