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Vanessa Santos Sampaio

Observed names: Sampaio, Vanessa Santos, Vanessa S. Sampaio
ORCID: 0000-0001-9827-2618
Observed ORCID: 0000-0001-9827-2618
OpenAlex ID: A5065597322
Evaluation of salting-out effect in the liquid–liquid equilibrium of aqueous two-phase systems composed of 2-propanol and Na2SO4/MgSO4 at different temperatures
2017 · Juliana Gomes Pimentel, Silvana Ferreira Bicalho, et al. · Fluid Phase Equilibria · 42
Density and Dynamic Viscosity of Bovine Milk Affect by Temperature and Composition
2012 · Lizzy Ayra Pereira Alcântara, Rafael da Costa Ilhéu Fontan, et al. · International Journal of Food Engineering · 33
Equilibrium data and thermodynamic studies of α-amylase partition in aqueous two-phase systems
2018 · Manuela Barreto do Nascimento, Sérgio de Sousa Castro, et al. · Fluid Phase Equilibria · 30
Hydrolysis of casein from different sources by immobilized trypsin on biochar: Effect of immobilization method
2020 · Evaldo C. Souza Júnior, Mateus P.F. Santos, et al. · Journal of Chromatography B · 28
Liquid–Liquid Equilibrium Data and Thermodynamic Modeling for Aqueous Two-Phase System Peg 1500 + Sodium Sulfate + Water at Different Temperatures
2019 · Cláudia Lais Rodrigues Barreto, Sérgio de Sousa Castro, et al. · Journal of Chemical & Engineering Data · 27
Thermodynamic Modeling of Aqueous Two-Phase Systems Composed of Macromolecules and Sulfate Salts at pH 2.0
2019 · Vanessa Santos Sampaio, Annie Nolasco Alves, et al. · Journal of Chemical & Engineering Data · 17
Partitioning of amylase produced by Aspergillus niger in solid state fermentation using aqueous two-phase systems
2020 · Karine Amaral dos Santos, Rafael da Costa Ilhéu Fontan, et al. · Process Biochemistry · 15
Thermodynamics for curcumin (Curcuma longa L.) partitioning in the alcohol–salt aqueous two‐phase system
2019 · Izabella de Carvalho Batista, Olga Reinert Ramos Gandolfi, et al. · Journal of Chemical Technology & Biotechnology · 11
Physical Properties and Liquid–Liquid Equilibrium of Aqueous Two-Phase Systems Containing Poly(ethylene glycol) + Potassium Chloride + Sodium Polyacrylate
2012 · Vanessa S. Sampaio, Renata C. F. Bonomo, et al. · Journal of Chemical & Engineering Data · 10
Thermodynamics of Textile Dyes Partitioning in Alcohol‐Based Aqueous Two‐Phase Systems
2023 · Beatriz Silva Santos, Izabella de Carvalho Batista Muniz, et al. · Chemical Engineering & Technology · 9
Partition of porcine pancreatic lipase in ATPS composed of PEG/salt and alcohol/salt: a thermodynamic study
2022 · Izabella de Carvalho Batista Muniz, Rosana Moura de Oliveira, et al. · Brazilian Journal of Chemical Engineering · 9
Thermal Diffusivity and Specific Heat of Bovine Milk Affected by Temperature and Composition
2012 · Evaldo Cardozo Souza, Rafael Costa Ilhéu Fontan, et al. · International Journal of Food Engineering · 9
Partitioning of pequi seed (Caryocar brasiliense Camb.) lipase in aqueous two-phase systems composed of PEG/2-propanol + ammonium sulfate + water
2021 · Priscilla Amaral Nascimento, Annie Nolasco Alves, et al. · Brazilian Journal of Chemical Engineering · 8
Optimization of lipase extraction from pequi seed ( Caryocar brasiliense Camb.)
2021 · Priscilla Amaral Nascimento, Annie Nolasco Alves, et al. · Journal of Food Processing and Preservation · 8
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Study of Alpha-amylase Obtained by Solid State Fermentation of Cassava Residue in Aqueous Two-phase Systems
2018 · Adejanildo da Silva Pereira, Rafael Ilhéu da Costa Fontan, et al. · Brazilian Journal of Chemical Engineering · 7
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Acquisition of Water Solubility Diagrams in Ternary Systems (AOT/Organic Solvent/Alcohol) and Extraction of α‐Lactalbumin Using Reverse Micellar Systems
2017 · Glêce Milene Santana Gomes, Renata Cristina Ferreira Bonomo, et al. · Journal of Surfactants and Detergents · 7
Partitioning Behavior of Lysozyme and α-lactalbumin in Aqueous Two-Phase System Formed by Ionic Liquids and Potassium Phosphate
2017 · Vanessa S. Sampaio, Renata C. F. Bonomo, et al. · International Journal of Food Engineering · 4
Thermophysical Characterization of Genipap Pulp
2010 · Normane Mirele Chaves da Silva, Renata Cristina Ferreira Bonomo, et al. · International Journal of Food Engineering · 4
Liquid–Liquid Equilibrium Data of Aqueous Two-Phase Systems Formed by PEG + Potassium Phosphate + Water: Thermodynamic Modeling and Partition Study of Canavalia bonariensis Lectin
2025 · Matheus Firmino Jardim, Izabella de Carvalho Batista Muniz, et al. · Journal of Chemical & Engineering Data · 3
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Extraction and partial purification of the lectin Concanavalin A from Canavalia ensiformis using NADES and affinity chromatography on macroporous cryogels functionalized with D-glucosamine
2026 · Matheus Firmino Jardim, Izabella de Carvalho Batista Muniz, et al. · Journal of the Indian Chemical Society
Effect of Pepsin Immobilization on Hydrolysis of Different Milk Casein to Obtain Peptides with the Angiotensin-Converting Enzyme (Ace) Inhibitory Activity
2022 · Evaldo C. Souza Junior, Mateus P. F. Santos, et al. · SSRN Electronic Journal
Extraction of Textile Dyes Using Two-phase Aqueous Systems Composed of 2-propanol and Sulfate Salts
2022 · Pimentel, Juliana Gomes, Gandolfi, Olga Reinert Ramos, et al. · Figshare
Study of Alpha-amylase Obtained by Solid State Fermentation of Cassava Residue in Aqueous Two-phase Systems
2019 · Adejanildo Da Silva Pereira, Fontan, Rafael Ilhéu Da Costa, et al. · Figshare
Utilização de carvão ativado sintetizado a partir de resíduos agroindustriais e seu estudo na adsorção da ß-lactoglobulina / Utilization of activated charcoal synthesized from agroindustrial waste and its study on the adsorption of β-lactoglobulin
2017 · Santos, Mateus Pereira Flores, Brito, Mylena Junqueiro Pinto, et al. · LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Científicas)
Qualidade físico-química e microbiológica de ricota comercializada na região sudoeste da Bahia
2013 · Ellen Cristina Quirino Lacerda, Vanessa Santos Sampaio, et al. · Higiene Alimentar/Higiene alimentar
Works count: 25
Citation count: 281
H-index: 9
I10-index: 9
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