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A. I. Asouzu

Observed names: Ann Asouzu, Ann Asouzu Sr., Ann I Asouzu, Ann Ifeoma Asouzu, Asouzu A.I, Asouzu A.I., Asouzu, Ann Ifeoma
ORCID: 0009-0003-2859-2263
Observed ORCID: 0009-0003-2859-2263
OpenAlex ID: A5065944452
Effect of Processing on the Nutritional Composition of Moringa olifera Leaves and Seeds
2019 · N. N. Umerah, A. I. Asouzu, et al. · European Journal of Nutrition & Food Safety · 14
Effects of Malting on Nutritional Characteristics of Pigeon Pea (Cajanus cajan)
2020 · A. I. Asouzu, N. N. Umerah · Asian Journal of Biochemistry Genetics and Molecular Biology · 9
Functional Properties and Chemical Composition of Composite Flour Made from Cooking Banana (Musa Paradisiaca) and Yellow Maize (Zea Mays)
2020 · A. I. Asouzu, N. M. Oly-Alawuba, et al. · Research Journal of Food and Nutrition · 9
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Assessment of Protein Quality of Complementary Food Made from Maize (Zea mays) Supplemented with Crayfish (Euastacus spp) and Carrot (Daucus carota) Using Albino Rats
2020 · N. N. Umerah, N. M. Oly- Alawuba, et al. · Asian Journal of Advanced Research and Reports · 7
Nutraceutical and Health Benefits of Two Underutilized Leafy Vegetables (Pterocarpus santalinoides and Napoleona imperialis)
2019 · N. N. Umerah, A. I. Asouzu, et al. · European Journal of Nutrition & Food Safety · 4
Biscuit Making Potentials of Cooking Banana and Yellow Maize Flour Blends
2020 · N. N. Umerah, A. I. Asouzu, et al. · Asian Journal of Advanced Research and Reports · 3
Hematology of 2, 4 (Dinitrophenyl Hydrazine) Induced Anaemic Rat Administered with Ficus capensis Fruits and Leave Extract
2020 · N. N. Umerah, J. I. Okoye, et al. · Current Journal of Applied Science and Technology · 3
Rheology and Functional Properties of Complementary Food Made from Maize (Zea mays) Supplemented with Crayfish (Euastacus spp) and Carrot (Daucus carota) Flour
2020 · N. N. Umerah, Nkeiruka Oly-Alawuba, et al. · HAL (Le Centre pour la Communication Scientifique Directe) · 3
P02-002-23 Work Stress and Metabolic Syndrome Among Tertiary Institution Workers in Enugu Metropolis, Nigeria
2023 · Ann Asouzu, Nkemjika Umerah · Current Developments in Nutrition · 1
Evaluation of Glycemic Index, Hypolipidemic and Hypoglycemic Activities of “osu une” on Alloxan Induced Diabetic Rats
2023 · N. N. Umerah, A. I. Asouzu · Asian Journal of Biochemistry Genetics and Molecular Biology · 1
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Modulation of the Expression of Lipogenic Activity by Malted Hungry Rice Flour (Digitaria exilis.) on Rats Induced with Obesity
2023 · Umerah, Nkemjika Nnedinso, Asouzu, Ann Ifeoma · Asian Journal of Research in Biochemistry · 1
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Production and Evaluation of Complementary Food Made from Maize (Zea mays) Supplemented with Crayfish (Euastacus spp) and Carrot Flour
2020 · Ann Asouzu Sr., Nkemjika Umerah Sr. · Current Developments in Nutrition · 1
Rheology and Acceptance of Pap (Zea mays) Enriched with Jatropha carcus Leaves to Improve Iron Status in Children
2020 · A. I. Asouzu, N. N. Umerah · Asian Journal of Biochemistry Genetics and Molecular Biology · 1
Protein Uptake and Utilization of Moringa olifera Leaves and Seeds Fed to Rats as a Dietary Supplement
2019 · N. N. Umerah, A. I. Asouzu, et al. · Asian Journal of Biochemistry Genetics and Molecular Biology · 1
Effect of Different Processing Techniques on Quality Parameters of Three-Leave Yam (Dioscorea dumetorum) Flour
2026 · Umerah, Nkemjika Nnedinso, Asouzu, Ann Ifeoma · European Journal of Nutrition & Food Safety
Recording Postprandial Glucose Reactions With Sweet Potato Meals Using Adults Without Diabetic
2025 · Ann I Asouzu, Nkemjika N Umerah · Current Developments in Nutrition
Strategies for Improving Consumer Utilization of Labels on Processed Food Products in Aba Metropolis, Abia State
2024 · Durueke A., Asouzu A.I · Journal of Home Economics Research
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Proximate Analysis of Infant Complementary Food from Composite Flour of Corn, Groundnut and Soybean
2024 · Uku Florence, Asouzu A.I., et al. · Journal of Home Economics Research
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Proximate Analysis and Sensory Evaluation of Swallow Produced from Fortified Composite Flour of Millet (Pennisetum Americanum), Green Banana (Musa Acuminate), Ginger (Zingier Officianale) and Selected Vegetables for Elderly
2024 · Onyebuchi Chinwendu, Asouzu A.I. · Journal of Home Economics Research
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Intervention Measures for Proper Food Intake and Healthy Living amongst 5-12 Years Old Children in Warri, Delta State, Nigeria
2023 · Obiageli Ann Ezeonyia, Ann Ifeoma Asouzu · International Journal of Home Economics Hospitality and Allied Research
P02-049-23 The Impact of Climate Change on the Nutritional Status of Farmers in Enugu State, Nigeria
2023 · Nkemjika Umerah, Ann Asouzu · Current Developments in Nutrition
Evaluation of Cookies Produced from Malted Pigeon Pea (Cajanus cajan)
2022 · A. I. Asouzu, N. N. Umerah · Asian Journal of Biotechnology and Bioresource Technology
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Physicochemical and Organoleptic Properties of Cookies Produced from Malted Pigeon Pea (Cajanus cajan) Flour
2020 · Nkemjika Umerah Sr., Ann Asouzu Sr. · Current Developments in Nutrition
Lipid Profile of Obese Albino Rat after Treatment with Diets from Developed Recipes Utilizing Local Dietary Fibre Foodstuffs in Enugu State, Nigeria
2019 · A. I. Asouzu, Anne Chinyere Igbo
Works count: 24
Citation count: 58
H-index: 4
I10-index: 1
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