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Gregson U Uwanogho
Institution:
University of Port Harcourt
Observed institution:
University of Port Harcourt
OpenAlex ID:
A5066628136
Effects of packaging materials following ethanol and benomyl treatments on chemical and microbiological changes in tomato (Lycopersicon esculentum) fruits
1990
·
Bernard J O Efiuvwevwere
, Gregson U Uwanogho
·
Journal of the Science of Food and Agriculture
·
10
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Works count:
1
Citation count:
10
H-index:
1
I10-index:
1
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