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Gülsüm Merve Boyracı

Observed names: G. M. Boyraci, Gulsum Merve BOYRACI, Gulsum Merve Boyraci, Gülsüm Merve BOYRACI, Gülsüm Merve Boyraci
Observed institution: Karadeniz Technical University
ORCID: 0000-0002-6036-8072
Observed ORCID: 0000-0002-6036-8072
OpenAlex ID: A5067013052
Synthesis, antioxidant activity, docking simulation, and computational investigation of novel heterocyclic compounds and Schiff bases from picric acid
2023 · Hacer Bayrak, Asmaa M. Fahim, et al. · Journal of Molecular Structure · 48
Honeys from some different regions of Azerbaijan: bioactive characteristics based on phenolic profile and antioxidant activity
2020 · Atiye Degirmenci, Zehra Can, et al. · Journal of Apicultural Research · 20
Synthesis, In Silico Studies, Antimicrobial, Antioxidant Activities, Docking Simulation, and Computational Analysis of Novel Acrylamide Derivatives
2024 · H. Bayrak, A. M. Fahim, et al. · Russian Journal of General Chemistry · 14
Production and Some Quality Parameters of Sugar Beet Sweets (Pestil and Köme)
2020 · Oktay Yildiz, Gülsüm Merve Boyraci · Sugar Tech · 11
An evaluation of the antioxidant potential and in vitro enzyme inhibition profile of selected bryophytes from Northeast Anatolia (Türkiye)
2024 · Melike Yildirim Akatin, Faik Ahmet Ayaz, et al. · Journal of Biomolecular Structure and Dynamics · 9
Determination of natural radioactivity levels and gamma radiation attenuation coefficients in propolis samples and the study of its antioxidant properties
2020 · Serdar Dizman, Oktay Yildiz, et al. · Radiochimica Acta · 8
The process of pollen transformation into bee bread: changes in bioactivity, bioaccessibility, and microbial dynamics
2024 · Atiye Degirmenci, Oktay Yildiz, et al. · Food & Function · 6
Propoli̇s Ve Ari Sütü İçeren Ci̇lt Kremi̇: Anti̇oksi̇dan, Anti̇-hyalüroni̇daz Ve Anti̇mi̇krobi̇yal Akti̇vi̇teleri̇n Değerlendi̇rmesi̇
2023 · Gülsüm Merve Boyracı, Atiye Değirmenci, et al. · Uludağ Arıcılık Dergisi · 4
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Fabrication of Novel Rosin-based Antibacterial Nanofibers for Particulate Matter Removal
2025 · Natalia Czerwińska, Bilge Yılmaz, et al. · Journal of Polymers and the Environment · 1
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From agri-food waste to functional cold beverage: antioxidant and sensory potential of beverage with hazelnut skin concentrate
2026 · Gulsum Merve Boyraci, Elyesa Vedat Yilmaz · Journal of Food Measurement & Characterization
Biochemical and Pharmacological Evaluation of Selected Artemisia Species with Antioxidant and Antimicrobial Activities
2026 · Sura RAHIMOVA, Gulsum Merve BOYRACI, et al. · Kafkas Universitesi Veteriner Fakultesi Dergisi
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Honeybee Silk: A Promising Value-Added Biomaterial with Antioxidant, Antimicrobial, Antihyaluronidase, and Microstructural Characteristics
2025 · Oktay Yildiz, Atiye Değirmenci, et al. · Waste and Biomass Valorization
Bioactive Properties of Saffron-Fortified Glycolic Propolis Extracts
2025 · Zeynep Berin Celebi, Gulsum Merve Boyraci, et al. · Pharmedicine journal.
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A Preliminary Study on the Physicochemical, Microbiological and Sensory Characteristics of Purslane and/or Cayenne Pepper Added Drinking Yogurt, A Traditional Anatolian Beverage
2021 · Atiye DEĞİRMENCİ, Mehtap ER KEMAL, et al. · Karadeniz Fen Bilimleri Dergisi
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A Study Concerning the Black Sea Region Teas : Quality Parameters and the Possibility of Conversion to the New Products by R&D
2020 · Gülsüm Merve BOYRACI · Journal of Apitherapy and Nature
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Taze ve Kurutulmuş Kuşburnundan Üretilen Nektarın Bazı Biyokimyasal Özellikleri Üzerine İşlem Sıcaklığının Etkisinin Karşılaştırılması
2018 · Atiye Değirmenci, Mehtap Er Kemal, et al. · Journal of Apitherapy and Nature
Dağ çileğinin ( Arbutus unedo L.) ince tabaka kurutulması ve kalite özelliklerinin belirlenmesi
2015 · Hülya Çakmak, Neslihan Bozdoğan, et al.
Works count: 17
Citation count: 121
H-index: 6
I10-index: 4
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