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İrem KILINÇ

Observed names: Irem KILINC, Irem Kilinc, Irem Kılınç, İrem Kılınç
ORCID: 0000-0002-3398-8532
Observed ORCID: 0000-0002-3398-8532
OpenAlex ID: A5067310811
Abalone Age Prediction Using Machine Learning
2022 · Seda Guney, Irem Kilinc, et al. · Communications in computer and information science · 12
Recent Advances in Packaging Technology of Seafood Products
2022 · İrem KILINÇ, Berna KILINÇ · Journal of Limnology and Freshwater Fisheries Research · 3
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Enhancement of Hygiene and Safety in the Food Industry Through Digitalization With Blockchain Technology
2025 · Irem Kılınç, Berna Kılınç, et al. · Archiv für Lebensmittelhygiene · 2
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Use of Industry 4.0 to Promote Sustainable Food Production and Consumption (SDG 12)
2025 · Abdo Hassoun, Nour Alhaj Abdullah, et al. · Sustainable development goals series · 2
Recent Advances in High-Frequency Ohmic Heating for Food Applications
2026 · Irem Kilinc, Andres Abea, et al. · Applied Sciences · 1
Dynamics of Agriculture 4.0 Technology Adoption in the Agri-Food System: Insights from an Exploratory Study in Rio Grande do Sul—Brazil
2026 · Franco da Silveira, Dheeraj Bharti, et al. · Foods · 1
Current innovations in three-dimensional food printing (3DFP) technology and food science: a review
2024 · İrem Kılınç, Berna Kılınç · Archiv für Lebensmittelhygiene · 1
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Koronavirüs (COVID-19) Salgınının Su Ürünleri Sektörüne Etkileri ve Su Ürünlerine Bulaşmasının Önlenmesi İçin Alınması Gereken Tedbirler
2022 · Berna KILINÇ, Fevziye Nihan BULAT, et al. · Journal of Limnology and Freshwater Fisheries Research · 1
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The Significant Role of Smart Sensors and the Internet of Things in Food Packaging
2026 · Irem Kılınç, Franco da Silveira, et al. · CRC Press eBooks
Occurrence of Escherichia coli in Fresh and Frozen Frog Legs: Implications for Quality Assurance of Export-Oriented Fishery Products
2026 · Muhammad Sazili, Marisha Ramadanti Setiawan, et al. · International Journal of Food Sciences and Nutrition Innovations
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Algorithmic Nutrient Engineering via Dynamic Microbial Bioprocesses
2026 · Irem Kılınç, Sherein Ismail Abd El-Moez · Advances in computational intelligence and robotics book series
Machine Learning-Based Prediction of Polycyclic Aromatic Hydrocarbon (PAH) Levels in Smoked Fish Using WEKA: Evaluation of Smoking Parameters and Model Performance
2026 · Irem Kılınç, Hayal Boyacıoğlu, et al.
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The Importance of Next-Generation Protein Sources for Sustainable Food Futures
2025 · Irem KILINC, Berna KILINC · FOOD ANALYTICA GROUP
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Cephalopod By-Products: Bioactive Compounds, Properties, Usages, Health Benefits and Risks
2024 · Berna Kilinc, Irem Kilinc · Food Safety
The Chemical and Microbiological Contaminants and Safety of Mussels
2024 · Berna Kilinc, Irem Kilinc · Food Safety
The applications of Fuzzy Logic models on food and marine food products
2024 · Berna Kılınç, İrem Kılınç, et al. · Archiv für Lebensmittelhygiene
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Artificial neural networks models used for fishery products
2024 · Irem Kılınç, Berna Kılınç, et al. · Archiv für Lebensmittelhygiene
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Works count: 19
Citation count: 25
H-index: 2
I10-index: 1
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