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Tamara Stamenić

Observed names: Stamenić, Tamara, T Stamenic, Tamara Stamenic, Tamara Z. Stamenić
Observed institution: Institute for Animal Husbandry
ORCID: 0000-0002-6296-7474
Observed ORCID: 0000-0002-6296-7474
OpenAlex ID: A5067397916
Linseed, Walnut, and Algal Oil Emulsion Gels as Fat Replacers in Chicken Frankfurters: Effects on Composition, Lipid Profile and Sensory Quality
2025 · Tamara Stamenić, Vanja Todorović, et al. · Foods · 9
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Bias of Calf Sex on Milk Yield and Fat Yield in Holstein Crossbreed Cows
2021 · Radica Djedović, Dragan Stanojević, et al. · Animals · 8
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Phenotypic characteristics of linear traits of udder and angularity in Holstein-Friesian cows and their correlation with milk yield traits
2020 · Radica Djedovic, Vladan Bogdanovic, et al. · Biotechnology in Animal Husbandry · 6
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Inulin-Stabilised Vegetable Oil Emulsions as Fat Replacers in Chicken Frankfurters: Technological and Textural Evaluation
2025 · Tamara Stamenić, Sladjana Šobajić, et al. · Gels · 4
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Genetic and Phenotypic Trends for Udder Traits and Angularity of Holstein Friesian Cows
2022 · H Ismael, R Djedovic, et al. · The Journal of Animal and Plant Sciences · 4
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Impact of Incubation Conditions and Addition of Red Beet and Leek Powders as Natural Nitrate Sources on the Physicochemical and Sensory Properties of Cooked Sausages
2025 · Ivica Kos, Jelka Pleadin, et al. · Processes · 3
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Dioxins in Livestock Products: Sources, Bioaccumulation, and Health Impacts
2024 · Viktorija Pralas, Ivan Vnučec, et al. · Meso · 3
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Assessment of residual nitrite levels in cooked sausages: Compliance, thermal processing effects, and consumer safety
2024 · Tamara Stamenic, Maja Petricevic, et al. · Biotechnology in Animal Husbandry · 2
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Impact of storage conditions on the instrumental colour of buckwheat products for meat industry applications
2024 · Radojica Rakic, Maja Petricevic, et al. · Biotechnology in Animal Husbandry · 2
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Contents of sodium-chloride in various groups of locally manufactured meat
2021 · Tamara Stamenic, Maja Petricevic, et al. · Biotechnology in Animal Husbandry · 2
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Storage of buckwheat products as an factor affecting colour condition and implications on meat products
2025 · Boris Pisinov, Tanja Keškić, et al. · International Symposium "Modern Trends in Livestock Production" · 1
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Nutritional evaluation of cooked sausages in the market of the Republic of Serbia using the Nutri-Score methodology
2023 · Tamara Stamenic, Maja Petricevic, et al. · Biotechnology in Animal Husbandry · 1
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Innovative application of inulin-gel suspension in poultry sausages: Technological impact and nutritional enhancement
2023 · Maja Petricevic, Tamara Stamenic, et al. · Biotechnology in Animal Husbandry · 1
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Quality assessment of frankfurters produced from fresh vs. frozen/thawed ground beef
2022 · Tamara Stamenic, Maja Petricevic, et al. · Biotechnology in Animal Husbandry · 1
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The study of the share of tissues in bovine carcass parts under the influence of the flaxseed diet
2020 · Maja Petricevic, Dragan Niksic, et al. · Biotechnology in Animal Husbandry · 1
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Effect of farm and birth season on calf body weight in the first week of life
2020 · Ljiljana Samolovac, Milos Marinkovic, et al. · Biotechnology in Animal Husbandry · 1
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Inulin as a Fat-reduction Ingredient in Chicken Frankfurters With a Reduced Level of Sodium - Technological Properties and Consumer Acceptance
2026 · Maja Petričević, Tamara Stamenić, et al. · Works of the Faculty of Agriculture and Food Sciences University of Sarajevo
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Fatty acid modulation and meat quality in Simmental bulls fed ground linseed at varying levels and durations
2026 · Petričević, Maja, Nikšić, Dragan, et al. · RIStocar (Institute of Animal Husbandry)
Modulation der Fettsäuren und Fleischqualität bei Simmental Bullen, gefüttert mit gemahlenem Leinsamen in unterschiedlichen Mengen und Zeitdauer
2026 · Petričević, Maja, Nikšić, Dragan, et al. · PlantaRum (Institute for Plant Protection and Environment)
The impact of storage temperature and duration on the microbiological safety, quality, and shelf-life of Banat Naked Neck hen eggs before expiration
2026 · Maja Petricevic, Masa Radojicic, et al. · Biotechnology in Animal Husbandry
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Changes in the quality and microbiological safety of eggs from laying hens during storage at different temperatures
2026 · Petričević, Maja, Dolašević, Slobodan, et al. · RIStocar (Institute of Animal Husbandry)
Mineral composition and ca:p imbalance in cereal grains and cereal-derived feedstuffs
2026 · Keškić, Tanja, Stamenić, Tamara, et al. · RIStocar (Institute of Animal Husbandry)
Monitoring Wild Pollinators in Serbia Using Citizen Science Principles
2025 · Dolašević, Slobodan, Petričević, Maja, et al. · RIStocar (Institute of Animal Husbandry)
The Role of Natural Biostimulants in Climate-smart Agriculture: Ascophyllum Nodosum’s Impact on Alfalfa Yield
2025 · Zoran Ž. Sekulić, Sanja Đurović, et al. · International Scientific Conference on Climate Changes and Ecological Sustainability in Agriculture and Food Production in Serbia, the Region and Southeastern Europe
Dioxins in Meat: From Environmental Pollutants to Human Exposure
2025 · Ivica Kos, Miroslav Jůzl, et al. · Konference o jakosti potravin a potravinových surovin / Conference on Food Quality and Safety
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Works count: 53
Citation count: 50
H-index: 4
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