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Author

Muhammad Junaid

Observed names: MUHAMMAD JUNAID, Muhammad JUNAID, Muhammad SAAD BIN JUNAID
Observed institutions: South China Agricultural University, Bahauddin Zakariya University, University of Haripur, Shaoguan University, Superior University, University of Veterinary and Animal Sciences
ORCID: 0000-0003-1493-4077
Observed ORCID: 0000-0003-1493-4077
OpenAlex ID: A5067916119
Lipid compositional changes and oxidation status of ultra-high temperature treated Milk
2018 · Muhammad Ajmal, Muhammad Nadeem, et al. · Lipids in Health and Disease · 67
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Omega-3 fatty acids, phenolic compounds and antioxidant characteristics of chia oil supplemented margarine
2017 · Muhammad Nadeem, Muhammad Imran, et al. · Lipids in Health and Disease · 62
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Effect of polyphenol from apple peel extract on the survival of probiotics in yoghurt ice cream
2020 · Ishtiaque Ahmad, Anjum Khalique, et al. · International Journal of Food Science & Technology · 34
Parental exposure to polystyrene nanoplastics and di(2-ethylhexyl) phthalate induces transgenerational growth and reproductive impairments through bioaccumulation in Daphnia magna
2023 · Hongping Liao, Xu Wang, et al. · The Science of The Total Environment · 28
Physical, chemical, microbial, and sensory evaluation and fatty acid profiling of value-added drinking yogurt (laban) under various storage conditions
2022 · Muhammad Junaid, Saima Inayat, et al. · Journal of Dairy Science · 15
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Environmental and Sublethal Concentrations of Polystyrene Nanoplastics Induced Antioxidant System, Transcriptomic Responses, and Disturbed Gut Microbiota in Oyster Magallana Hongkongensis
2024 · Bin Wang, Muhammad Junaid, et al. · Journal of Agricultural and Food Chemistry · 14
Development and Quality Assessment of Flavored Probiotic Acidophilus Milk
2013 · Muhammad Junaid, Imran Javed, et al. · The Journal of Animal and Plant Sciences · 12
Assessment of oligofructose and glycerol supplementation on glass transition temperature and quality of frozen yogurt
2022 · Hafiz Shehzad Muzammil, Muhammad Junaid, et al. · Journal of Food Processing and Preservation · 4
Flavored probiotic (acidophilus) buffalo milk: development and quality assessment.
2013 · Muhammad Junaid, Imran Javed, et al. · Buffalo Bulletin · 4
Impact on physico-chemical characteristics of cream cheese analogue using blend of dairy and vegetable fat
2024 · Muhammad Junaid, Tasbeeha Rehman, et al. · Discover Applied Sciences · 3
Effect of different fat levels on physicochemical, sensory and microbiological attributes of fermented laban milk
2021 · Muhammad Junaid, Saima Inayat, et al. · Journal of Applied Animal Research · 3
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Biochemical and physiological responses of Nili-Ravi Buffalo (Bubalusbubalis) to heat stress
2020 · Umair YOUNAS, Muhammad ABDULLAH, et al. · TURKISH JOURNAL OF VETERINARY AND ANIMAL SCIENCES · 2
Innovation in Vaccines for Infectious Diseases in Pets and Livestocks
2024 · ADIL SHAHZAD, AMMARA ZULQARNAIN, et al. · University of Sindh Journal of Animal Sciences (USJAS) · 1
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Nutritional and safety evaluation of various liquid and powdered tea whiteners available in Pakistan
2021 · Muhammad SOHAIB, Muhammad NAEEM, et al. · Food Science and Technology · 1
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Assessment of Vitamin A Fortification in Edible Oils and Ghee: A Case Study from Haripur, Pakistan
2025 · Mubasher Sharif, Ijaz Ul Haq, et al. · RADS Journal of Food Biosciences
Evaluating Intravenous Paracetamol And Dexmedetomidine For Peri-Operative Hemodynamic Stability, Post-Operative Delirium, And Pain In Laparoscopic Cholecystectomy
2025 · Muhammad Junaid, Hafiz Shahzad Muzammil, et al. · Journal of Bacha Khan Medical College.
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Factor Analysis of Biometric Traits of Marecha Camel in Pakistan
2023 · DILSHAD RASHID, NISAR AHMAD, et al. · University of Sindh Journal of Animal Sciences (USJAS)
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Works count: 17
Citation count: 250
H-index: 7
I10-index: 7
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