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Bishwambhar Mishra

Valorisation of agro-industrial wastes: Circular bioeconomy and biorefinery process – A sustainable symphony
2024 · Mrunal S. Wagh, Sowjanya S, et al. · Process Safety and Environmental Protection · 226
Recent advances in artificial intelligence towards the sustainable future of agri-food industry
2024 · Pinku Chandra Nath, Awdhesh Kumar Mishra, et al. · Food Chemistry · 165
Recent advances in sustainable biopolymer-based nanocomposites for smart food packaging: A review
2024 · Bishwambhar Mishra, Jibanjyoti Panda, et al. · International Journal of Biological Macromolecules · 125
Engineering biocatalytic material for the remediation of pollutants: A comprehensive review
2020 · Bishwambhar Mishra, Sunita Varjani, et al. · Environmental Technology & Innovation · 116
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Postbiotics: the new horizons of microbial functional bioactive compounds in food preservation and security
2024 · Bishwambhar Mishra, Awdhesh Kumar Mishra, et al. · Food Production Processing and Nutrition · 114
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Valorization of agro-industrial biowaste to biomaterials: An innovative circular bioeconomy approach
2023 · Bishwambhar Mishra, Yugal Kishore Mohanta, et al. · Circular Economy · 113
Recent advances in cellulose-based sustainable materials for wastewater treatment: An overview
2023 · Ramesh Sharma, Pinku Chandra Nath, et al. · International Journal of Biological Macromolecules · 96
Microbial approaches for remediation of pollutants: Innovations, future outlook, and challenges
2020 · Bishwambhar Mishra, Sunita Varjani, et al. · Energy & Environment · 87
Exploring Biopolymer for Food and Pharmaceuticals Application in the Circular Bioeconomy: An Agro-Food Waste-to-Wealth Approach
2024 · Jibanjyoti Panda, Awdhesh Kumar Mishra, et al. · Waste and Biomass Valorization · 79
Essential oils-based nano-emulsion system for food safety and preservation: Current status and future prospects
2023 · N.S.V. Lakshmayya, Awdhesh Kumar Mishra, et al. · Biocatalysis and Agricultural Biotechnology · 56
Microbial Fingerprinting of Potential Biodegrading Organisms
2019 · Bishwambhar Mishra, Sunita Varjani, et al. · Current Pollution Reports · 52
Review of microplastic degradation: Understanding metagenomic approaches for microplastic degrading organisms
2023 · C. Nagendranatha Reddy, Parashuram Kallem, et al. · Polymer Testing · 39
Antifungal Metabolites as Food Bio-Preservative: Innovation, Outlook, and Challenges
2021 · Bishwambhar Mishra, Awdhesh Kumar Mishra, et al. · Metabolites · 34
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Industrial wastewater treatment using extracellular polymer substances/bioflocculants: a review
2025 · Bishwambhar Mishra, Parashuram Kallem, et al. · Applied Water Science · 31
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Insights into Interdisciplinary Approaches for Bioremediation of Organic Pollutants: Innovations, Challenges and Perspectives
2020 · Bishwambhar Mishra, Sunita Varjani, et al. · Proceedings of the National Academy of Sciences India Section B Biological Sciences · 26
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Role of Enzymes in Biofuel Production: Recent Developments and Challenges
2022 · Arvind Bangaru, Kamasani Aarya Sree, et al. · Clean Energy Production Technologies · 25
Agro-Waste-Derived Bioplastics: Sustainable Innovations for a Circular Economy
2025 · Yugal Kishore Mohanta, Awdhesh Kumar Mishra, et al. · Waste and Biomass Valorization · 24
Biological detoxification of mycotoxins: Emphasizing the role of algae
2023 · Rajasri Yadavalli, Praharshita Valluru, et al. · Algal Research · 24
A critical review on valorization of food processing wastes and by-products for pullulan production
2022 · Bishwambhar Mishra, Yugal Kishore Mohanta, et al. · Journal of Food Science and Technology · 24
Amelioration of gold nanoparticles mediated through Ocimum oil extracts induces reactive oxygen species and mitochondrial instability against MCF-7 breast carcinoma
2024 · Yugal Kishore Mohanta, Kunal Biswas, et al. · RSC Advances · 20
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Biosynthesis and hyper production of pullulan by a newly isolated strain of Aspergillus japonicus-VIT-SB1
2014 · Bishwambhar Mishra, V. Suneetha · World Journal of Microbiology and Biotechnology · 20
A systematic review of potential bioactive compounds from Saccharomyces cerevisiae: exploring their applications in health promotion and food development
2024 · Balaji Doolam, Bishwambhar Mishra, et al. · Environment Development and Sustainability · 18
Agro-Industrial By-Products in the Synthesis of Food Grade Microbial Pigments: An Eco-Friendly Alternative
2018 · Bishwambhar Mishra, Sunita Varjani, et al. · Energy, environment, and sustainability · 18
An Insight into Pullulan and Its Potential Applications
2022 · C. Nagendranatha Reddy, Bishwambhar Mishra, et al. · Springer eBooks · 16
Selection and Utilization of Agro-industrial Waste for Biosynthesis and Hyper-Production of Pullulan: A Review
2017 · Bishwambhar Mishra, Deveeka Zamare, et al. · Energy, environment, and sustainability · 15
Works count: 99
Citation count: 1,778
H-index: 20
I10-index: 32
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