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Author

Juana Bustos

Observed names: Bustos Juana, J. Bustos, Juana Bustos García de Castro
ORCID: 0000-0001-7035-7302
Observed ORCID: 0000-0001-7035-7302
OpenAlex ID: A5069043291
Photoinitiators: a food safety review
2015 · Miguel A. Lago, Ana Rodríguez-Bernaldo de Quirós, et al. · Food Additives & Contaminants Part A · 112
Food and beverage can coatings: A review on chemical analysis, migration, and risk assessment
2022 · Antía Lestido‐Cardama, Raquel Sendón, et al. · Comprehensive Reviews in Food Science and Food Safety · 74
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Effect of detergents in the release of bisphenol A from polycarbonate baby bottles
2009 · J. Maia, J.M. Cruz, et al. · Food Research International · 74
The safety of the use of bisphenol A in medical devices
2016 · Emanuela Testai, Philippe Hartemann, et al. · Regulatory Toxicology and Pharmacology · 63
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Chemical safety and risk assessment of bio-based and/or biodegradable polymers for food contact: A review
2025 · Antía Lestido-Cardama, Letricia Barbosa-Pereira, et al. · Food Research International · 54
Estimates of dietary exposure of Spanish population to packaging contaminants from cereal based foods contained in plastic materials
2019 · Verónica García Ibarra, Raquel Sendón, et al. · Food and Chemical Toxicology · 54
Multi-analyte method for the quantification of bisphenol related compounds in canned food samples and exposure assessment of the Spanish adult population
2021 · Antía Lestido-Cardama, Raquel Sendón, et al. · Food Packaging and Shelf Life · 44
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GC-MS Screening for the Identification of Potential Migrants Present in Polymeric Coatings of Food Cans
2019 · Antía Lestido Cardama, Raquel Sendón, et al. · Polymers · 41
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Detection of migration of phthalates from agglomerated cork stoppers using HPLC ‐ MS / MS
2012 · Raquel Sendón, Ana Sanches‐Silva, et al. · Journal of Separation Science · 40
Validation of a liquid chromatography–mass spectrometry method for determining the migration of primary aromatic amines from cooking utensils and its application to actual samples
2009 · Raquel Sendón, Juana Bustos, et al. · Food Additives & Contaminants Part A · 36
Effect of amines in the release of bisphenol A from polycarbonate baby bottles
2010 · Joaquim Maia, José Manuel Cruz, et al. · Food Research International · 32
Migration of bisphenol A from polycarbonate baby bottles purchased in the Spanish market by liquid chromatography and fluorescence detection
2011 · M.I. Santillana, E. Ruiz, et al. · Food Additives & Contaminants Part A · 30
Characterization of Polyester Coatings Intended for Food Contact by Different Analytical Techniques and Migration Testing by LC-MSn
2022 · Antía Lestido-Cardama, Patricia Vázquez-Loureiro, et al. · Polymers · 29
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Chromatographic Methods for the Determination of Polyfunctional Amines and Related Compounds Used as Monomers and Additives in Food Packaging Materials: A State‐of‐the‐Art Review
2010 · Rafael Paseiro‐Cerrato, Ana Rodríguez‐Bernaldo De Quirós, et al. · Comprehensive Reviews in Food Science and Food Safety · 24
Estimation of Dietary Exposure to Contaminants Transferred from the Packaging in Fatty Dry Foods Based on Cereals
2020 · Antía Lestido-Cardama, Ana Rodríguez Bernaldo de Quirós, et al. · Foods · 22
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Investigation of migrants from can coatings: Occurrence in canned foodstuffs and exposure assessment
2023 · P. Vázquez-Loureiro, A. Lestido-Cardama, et al. · Food Packaging and Shelf Life · 17
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Dietary Exposure Estimation to Chemicals Transferred from Milk and Dairy Products Packaging Materials in Spanish Child and Adolescent Population
2020 · Antía Lestido-Cardama, Raquel Sendón, et al. · Foods · 17
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Migration Studies of Two Common Components of UV-curing Inks into Food Simulants
2019 · Miguel A. Lago, Raquel Sendón, et al. · Molecules · 17
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Migration of ε-caprolactam from nylon cooking utensils: validation of a liquid chromatography-ultraviolet detection method
2009 · Juana Bustos, Raquel Sendón, et al. · European Food Research and Technology · 16
Simultaneous chromatographic analysis of photoinitiators and amine synergists in food contact materials
2014 · M. A. Lago, A. Rodríguez-Bernaldo de Quirós, et al. · Analytical and Bioanalytical Chemistry · 14
Guidance document on fat reduction factor, functional barrier concept, phthalates and primary aromatic amines
2011 · Hoekstra Eddo, H Petersen Jens, et al. · Joint Research Centre (European Commission) · 7
In vitro bioaccessibility of cyclodi-BADGE present in canned seafood: A new approach for the estimation of dietary exposure of the Spanish population
2024 · Antía Lestido-Cardama, Patricia Vázquez-Loureiro, et al. · Food Chemistry · 6
Instability of an aromatic amine in fatty food and fatty food simulant: characterisation of reaction products and prediction of their toxicity
2014 · R. Paseiro-Cerrato, A. Rodríguez-Bernaldo de Quirós, et al. · Food Additives & Contaminants Part A · 6
Identification of potential migrants from epoxy and organosol coatings used in metal food cans
2023 · Patricia Vázquez Loureiro, Antía Lestido-Cardama, et al. · Food Additives & Contaminants Part A · 5
Analytical method for the simultaneous determination of polyfunctional amines used as monomers in the manufacture of food packaging materials
2011 · R. Paseiro-Cerrato, A. Rodríguez-Bernaldo de Quirós, et al. · Journal of Chromatography A · 5
Works count: 32
Citation count: 848
H-index: 17
I10-index: 20
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