Author

Motoshi Aoki

Institution: Marudai FOOD Co., Ltd. (Japan)

Observed institution: Marudai FOOD Co., Ltd. (Japan)

OpenAlex ID: A5069223924

Protective effect of Lactococcus laudensis and Pediococcus parvulus against neuropathy due to amyloid-beta in Caenorhabditis elegans

2022 · Tomomi Komura, Motoshi Aoki, et al. · Biomedicine & Pharmacotherapy · 13

Feeding on lactic acid bacteria isolated from food extends the lifespan of Caenorhabditis elegans

2024 · Tomomi Komura, Motoshi Aoki, et al. · Letters in Applied Microbiology · 4

Simple quantitative method using HPLC-CAD for assessing plasmalogen vinyl ether phospholipids, applicable to food

2023 · Maki Hashimoto, Miyako Kotaniguchi, et al. · NIPPON SHOKUHIN KOGYO GAKKAISHI

Works count: 3

Citation count: 17

H-index: 2

I10-index: 1